Angus Burger Bites with Red Onion Jam & Horseradish Mayo
Angus Burger Bites with Red Onion Jam & Horseradish Mayo

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, angus burger bites with red onion jam & horseradish mayo. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Angus Burger Bites with Red Onion Jam & Horseradish Mayo is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Angus Burger Bites with Red Onion Jam & Horseradish Mayo is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have angus burger bites with red onion jam & horseradish mayo using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Angus Burger Bites with Red Onion Jam & Horseradish Mayo:
  1. Prepare 2 packages 240g mini beef burger patties
  2. Take 1 large carrot, shaved strips (with potato peeler)
  3. Make ready 2 medium tomatoes, halved and sliced
  4. Get 1 large French bread stick, sliced
  5. Make ready 1 (Red Onion Jam)
  6. Make ready 5 Red onions, thinly sliced
  7. Make ready 1 Olive oil for cooking
  8. Prepare 1 tbsp Balsamic vinegar
  9. Get 1 tsp Dried thyme
  10. Get 1 tbsp Blackberry jam
  11. Prepare 2 tsp Minced garlic
  12. Take 1 (Horseradish Mayo)
  13. Prepare 2 cup Whole egg mayo
  14. Make ready 2 tsp Mustard powder
  15. Take 2 tbsp Minced horseradish
  16. Make ready 3/4 cup Grated Parmesan

Mix mayo ingredients together and set aside. In a large fry pan on medium heat, add butter, onion and garlic. Add thyme, balsamic vinegar and jam. Cook until moisture evaporates and mixture begins to thicken.

Instructions to make Angus Burger Bites with Red Onion Jam & Horseradish Mayo:
  1. Mix mayo ingredients together and set aside.
  2. In a large fry pan on medium heat, add butter, onion and garlic. Fry until softening.
  3. Add thyme, balsamic vinegar and jam. Cook until moisture evaporates and mixture begins to thicken. Season and set aside.
  4. Cut patties in half and fry until cooked both sides.
  5. Spread some mayo, a layer of onion jam, carrot, tomato and a mini patty and stick it in your gob! YUUUUM!
  6. Makes heaps- serve with potato gems.

Add thyme, balsamic vinegar and jam. Cook until moisture evaporates and mixture begins to thicken. Cut patties in half and fry until cooked both sides. Mix mayo ingredients together and set aside. In a large fry pan on medium heat, add butter, onion and garlic.

So that is going to wrap it up for this special food angus burger bites with red onion jam & horseradish mayo recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!