Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, spicy corned beef tacos with an avocado dressing coleslaw. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw is something which I’ve loved my whole life. They are nice and they look fantastic.
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To get started with this particular recipe, we must prepare a few components. You can have spicy corned beef tacos with an avocado dressing coleslaw using 31 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw:
- Take slow cooked corned beef
- Prepare 1 packages corned beef
- Prepare 1 tbsp ground cumin
- Prepare 2 beers
- Get 1 tbsp Mexican oregano
- Take 1 tbsp minced garlic
- Take 1 tsp ground black pepper
- Prepare water
- Make ready Coleslaw dressing
- Take 1 Avocado
- Prepare 1/2 onion, minced
- Get 1 tbsp apple cider vinegar
- Make ready 1 tbsp lemon juice
- Get 2 tbsp Best Foods mayonnaise
- Make ready 2 tbsp Mexican La Crema
- Take 1 tsp dry mustard
- Prepare 1 tbsp agave nectar
- Get Coleslaw
- Get 1 head small cabbage, chopped
- Prepare 1 diced red onion
- Make ready 1 colored bell pepper diced
- Get 1 carrot, minced
- Prepare salt
- Take spicy corned beef
- Get 2 tbsp olive oil
- Take 1 onion, chopped
- Prepare 1/2 can Chipotle in adobo sauce
- Take 12 oz BBQ sauce
- Take Tortilla
- Get tortillas
- Take olive oil, extra virgin
Place all the ingredients for slow cooked corned beef into a slow cooker. Add enough water just to cover. Cook on low while you go to work. Later that night, place avocado in a blender with the onion, lemon juice and vinegar.
Instructions to make Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw:
- Place all the ingredients for slow cooked corned beef into a slow cooker. Add enough water just to cover. Cook on low while you go to work.
- Later that night, place avocado in a blender with the onion, lemon juice and vinegar. The onion blended with the avocado first will help to keep it green longer. Add the rest of the dressing ingredients and blend until smooth.
- Add the dressing to all of the prepared coleslaw ingredients. And set aside.
- Sauté onion in a large skillet. Blend chipotle in adobo sauce with bbq sauce. Remove corned beef from slow cooker and shred. Add corned beef and sauce to skillet.
- In a flat cast iron pan , heat olive oil applied lightly with a paper towel. Once temperature reaches medium high place tortilla on it. Flip when it starts to inflate and brown. Brown other side.
- Fill tortilla with corned beef and coleslaw. Top with ingredients of choice such as fresh cilantro and cheese.
Cook on low while you go to work. Later that night, place avocado in a blender with the onion, lemon juice and vinegar. The onion blended with the avocado first will. Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw step by step. Place all the ingredients for slow cooked corned beef into a slow cooker.
So that’s going to wrap this up with this special food spicy corned beef tacos with an avocado dressing coleslaw recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!