Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, best beef stroganoff. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Best Beef Stroganoff is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Best Beef Stroganoff is something which I’ve loved my whole life.
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To get started with this recipe, we must prepare a few components. You can have best beef stroganoff using 13 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Best Beef Stroganoff:
- Take Pasta
- Get 1 linguini pasta
- Prepare Stroganoff
- Prepare 3 tbsp olive oil
- Prepare 1/2 lb tenderloin steak cut into small strips
- Prepare 1 small size minced onion
- Make ready 5 clove minced/pressed garlic
- Make ready 3 cup diced mushrooms
- Prepare 2 tbsp white cooking wine
- Prepare 284 ml can of beef broth
- Prepare 2 tsp Dijon mustard
- Get 1 tsp Worcestershire sauce
- Take 1/4 cup sour cream
Bring a large pot of lightly salted water to the boil. Add pasta and cook until al dente; drain. Melt butter in a large saucepan over medium-high heat. Stir in onions and garlic, and cook until slightly tender.
Steps to make Best Beef Stroganoff:
- Put large pot of water on stove to boil
- Put large frying/sauce pan on med-high heat with 1 tbsp of oil.
- Season steak with salt & pepper, then sear steak on both sides in frying pan for 30-60 seconds (don't cook all the way through). Remove steak from pan with juices and set aside.
- In the same pan, sauté onions and garlic until tender (about 3 min) with 1tbsp of oil.
- Add last tbsp of oil with mushrooms (a mix of assorted mushrooms works best) and sauté until tender (about 5 min).
- Stir in wine and simmer for 2 min.
- Add remaining ingredients (be careful not to overdue Worcestershire or Dijon because they can easily overpower the other flavours) and simmer until sauce begins to thicken (about 10 min).
- While sauce is thickening, add linguini to boiling water and cook until tender. Drain, and divide into your guests' pasta bowls.
- Stir steak into sauce and season to taste with salt and pepper (LOTS of pepper please!).
- Spoon sauce over pasta for each guest and sprinkle some paprika on top for color. Enjoy!
Melt butter in a large saucepan over medium-high heat. Stir in onions and garlic, and cook until slightly tender. This is the best beef stroganoff with sour cream you will ever eat. Tender chunks of beef, creamy seasoned sour cream sauce and egg noodles. And if you make this stroganoff you will instantly be addicted and want it all the time.
So that’s going to wrap it up with this special food best beef stroganoff recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!