Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, mini pan cake cereal (coin size pancake). One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Pancake cereal is made by cooking lots of mini pancakes that are very small. Mini pancakes are the size of a quarter; they are that small. But hey, small is still delicious because they are. Pancake cereal has quickly gone viral on TikTok and Instagram, morphing into a big-time trend food on a tiny scale.
Mini Pan Cake Cereal (coin size pancake) is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Mini Pan Cake Cereal (coin size pancake) is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have mini pan cake cereal (coin size pancake) using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Mini Pan Cake Cereal (coin size pancake):
- Make ready 1&1/2 cup All purpose flour
- Get 1 cup sugar
- Take 100 grams butter
- Take 1 tsp. baking powder
- Make ready 1/2 tsp Baking soda
- Make ready 1/2 cup milk
- Prepare 2 whisked egg
- Get As required Honey for drizzle
- Prepare 2-3 drop lemon juice
- Get As required Ghee or oil for the greasing pan
Simply mix your favorite pancake batter—from-scratch tastes best but using a boxed mix works equally well—as you would if you were making a standard-sized stack. Next, rather than scooping in right onto a preheated pan, transfer your pancake batter to a squeeze bottle. I love all mini things, especially mini food. I've had a thing for mini pancakes for a while (see these mini strawberry shortcake cuties), so when I started seeing a huge amount of pancake cereal TikToks, I knew I had to make some!
Steps to make Mini Pan Cake Cereal (coin size pancake):
- In a bowl whisk sugar and butter. Now add whisked egg and mix well. Now add flour, baking powder, baking soda, milk, lemon juice and mix everything well.
- Pour the pancake batter in to a squeeze bottle of ziplock bag with a tiny corner cut off or you can use a teaspoon or scoop it out.
- Heat up a non-stick pan over medium-low heat brush a thin layer of ghee or oil on pan.
- Squeeze out mini pancake and cook until the pancakes start to bubble. When you flip them, they should be golden brown. Continue cooking for another 30 second to 1 min or until golden brown.
- Scoop the pancake out in to bowl serve with a pat of butter and drizzle with syrup or honey.
- Notes: Keep the pan on low heat to start and then turn up the heat once you’ve piped out all the pancakes. Or, if you’re really slow, you can heat the pan, then turn it off, pipe out the pancakes, then turn the stove on after you’re done to cook them.
- Pipe the pancakes out smaller than you think, they will spread a tiny bit. If you want extra mini pancakes, your pancake batter should just be smaller than the size of a dime.
I love all mini things, especially mini food. I've had a thing for mini pancakes for a while (see these mini strawberry shortcake cuties), so when I started seeing a huge amount of pancake cereal TikToks, I knew I had to make some! When it comes to viral sensations, size matters. How else, then, to explain the web's recent leap from a giant baby to a tiny pancake?. In the kitchen, small is all, with pint-size cookies.
So that is going to wrap it up for this special food mini pan cake cereal (coin size pancake) recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
