Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, spicy corned beef tacos with an avocado dressing coleslaw. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw is something that I have loved my entire life.
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To begin with this recipe, we must first prepare a few ingredients. You can have spicy corned beef tacos with an avocado dressing coleslaw using 31 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw:
- Prepare slow cooked corned beef
- Get 1 packages corned beef
- Get 1 tbsp ground cumin
- Get 2 beers
- Get 1 tbsp Mexican oregano
- Take 1 tbsp minced garlic
- Get 1 tsp ground black pepper
- Prepare water
- Make ready Coleslaw dressing
- Take 1 Avocado
- Prepare 1/2 onion, minced
- Get 1 tbsp apple cider vinegar
- Prepare 1 tbsp lemon juice
- Take 2 tbsp Best Foods mayonnaise
- Take 2 tbsp Mexican La Crema
- Take 1 tsp dry mustard
- Make ready 1 tbsp agave nectar
- Get Coleslaw
- Take 1 head small cabbage, chopped
- Take 1 diced red onion
- Get 1 colored bell pepper diced
- Get 1 carrot, minced
- Take salt
- Take spicy corned beef
- Take 2 tbsp olive oil
- Get 1 onion, chopped
- Prepare 1/2 can Chipotle in adobo sauce
- Get 12 oz BBQ sauce
- Take Tortilla
- Make ready tortillas
- Get olive oil, extra virgin
Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw instructions. Place all the ingredients for slow cooked corned beef into a slow cooker. Add enough water just to cover. Cook on low while you go to work.
Instructions to make Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw:
- Place all the ingredients for slow cooked corned beef into a slow cooker. Add enough water just to cover. Cook on low while you go to work.
- Later that night, place avocado in a blender with the onion, lemon juice and vinegar. The onion blended with the avocado first will help to keep it green longer. Add the rest of the dressing ingredients and blend until smooth.
- Add the dressing to all of the prepared coleslaw ingredients. And set aside.
- Sauté onion in a large skillet. Blend chipotle in adobo sauce with bbq sauce. Remove corned beef from slow cooker and shred. Add corned beef and sauce to skillet.
- In a flat cast iron pan , heat olive oil applied lightly with a paper towel. Once temperature reaches medium high place tortilla on it. Flip when it starts to inflate and brown. Brown other side.
- Fill tortilla with corned beef and coleslaw. Top with ingredients of choice such as fresh cilantro and cheese.
Add enough water just to cover. Cook on low while you go to work. Later that night, place avocado in a blender with the onion, lemon juice and vinegar. Here is how you achieve it. Ingredients of Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw.
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