Ugali served with marinated beef and steamed spinach
Ugali served with marinated beef and steamed spinach

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, ugali served with marinated beef and steamed spinach. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

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Ugali served with marinated beef and steamed spinach is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Ugali served with marinated beef and steamed spinach is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook ugali served with marinated beef and steamed spinach using 16 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Ugali served with marinated beef and steamed spinach:
  1. Get 1/2 kg beef
  2. Get 3 onions
  3. Get Cooking oil
  4. Get Garlic
  5. Prepare Ginger
  6. Take Cinnamon
  7. Take Chibundiro
  8. Make ready Black pepper
  9. Prepare Masala
  10. Make ready Tomato paste
  11. Make ready Vinegar
  12. Take Salt
  13. Make ready Water
  14. Make ready Spinach
  15. Make ready 2 cups maize flour
  16. Make ready 2 Tomatoes

Ugali served with marinated beef and steamed spinach is one of the most favored of recent trending meals in the world. It's enjoyed by millions every day. It's easy, it's quick, it tastes yummy. If desired, serve on a bed of roasted marinated red and yellow peppers with a green salad of your choice tossed in Maple Balsamic Vinaigrette.

Steps to make Ugali served with marinated beef and steamed spinach:
  1. Bled ginger,garlic,1 onion and then use your hands to mix with the chopped meat….
  2. Add the spices (cinnamon,chibundiro, black pepper and masala) and mix with the meat
  3. Add 2 tbs of vinegar and sprinkle salt on top cover it in a air tight container and refrigerate for 3 hrs
  4. After 3 hrs are over start preparing the ugali and steaming the spinach
  5. In a pan fry the onions till Golden brown,add tomato paste keep stirring until it's thick
  6. Add the marinated beef,stir and let it cook keep checking and stirring now and then until the beef is well cooked
  7. Serve and enjoy

It's easy, it's quick, it tastes yummy. If desired, serve on a bed of roasted marinated red and yellow peppers with a green salad of your choice tossed in Maple Balsamic Vinaigrette. Ugali served with marinated beef and steamed spinach is one of the most well liked of current trending meals on earth. See recipes for Ugali plus Stewed Fried Beef too. Ugali (and most Kenyan dishes for that matter) is usually served with sukuma wiki (braised or stewed spinach).

So that is going to wrap this up with this exceptional food ugali served with marinated beef and steamed spinach recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!