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Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mom's lontong sayur aka padang 🍲 😍🇮🇩. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Mom's Lontong Sayur aka Padang 🍲 😍🇮🇩 Teresa SM New Zealand. Lontong pressed rice with mix veges cooked in spicy coconut cream which sauce is typical of Padang's flavour, of my mum's cooking. Mom's Lontong Sayur aka Padang 🍲 😍🇮🇩 Lontong pressed rice with mix veges cooked in spicy coconut cream which sauce is typical of Padang's flavour, of my mum's cooking. Mom's Lontong Sayur aka Padang 🍲 😍🇮🇩 Lontong pressed rice with mix veges cooked in spicy coconut cream which sauce is typical of Padang's flavour, of my mum's cooking.

Mom's Lontong Sayur aka Padang 🍲 😍🇮🇩 is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Mom's Lontong Sayur aka Padang 🍲 😍🇮🇩 is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook mom's lontong sayur aka padang 🍲 😍🇮🇩 using 41 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mom's Lontong Sayur aka Padang 🍲 😍🇮🇩:

1. Get Rice cooker: to make pressed rice Lontong cake
2. Get 435 g RiceJasmine,1800ml water,1lemon grass,3 kaffir leaves,salt&
3. Get sugar, cook20',taste salt & sugar then mix; transfer into a pan
4. Prepare rectangular tray line w/foil,cold 1hr then cut into thick 1.5cm
5. Get or substitute with rice Ketupat cake(from the Asian supermarket)
6. Take 500 g Shin beef/1kg chicken wash first,cut into small pieces
7. Get 1.5 lt. boiled water from the kettle
8. Take 200 g Bean curd:cut in 4, then slice&cut 1.5cmx2.5cm, then fried
9. Make ready 6 boiled eggs:boil 6' in salted water then peeled under cold tap
10. Take 500 g white Chayote peeled,cut into matchstick (see image), then
11. Take sprinkle salt over the sticky oil of the coyote, then rinse
12. Prepare (or substitute w/ jackfruit cut into bite pieces; see image)
13. Make ready 250 g french beans, cut into 4cm pieces, steam cook 18' or
14. Take 1/4 cabbage,cut roughly.Blanched 3' in saucepan with 2 Tbs water
15. Get 2 carrots cut to matchsticks
16. Get 2 fresh tomatoes cut into small cubed
17. Make ready 4 cm fresh ginger
18. Take 5 cm fresh galangal or 1 tsp galangal powder
19. Take 4 cm fresh turmeric or 1 tsp turmeric powder
20. Make ready 2 stalks lemongrass, crush at the white part, tied up on top
21. Make ready 6 kaffir lime or lemon leaves
22. Get 4 pcs bay leaves
23. Prepare 5 candle nuts or 8 macadamia nuts
24. Prepare 8 fresh red chilies for the paste(extra 4 red chillies to dice)
25. Prepare 10 red shallots
26. Take 7 cloves garlic
27. Get 1 tbs round coriander or 1/2 tsp coriander powder
28. Take 1/2 tsp ground nutmeg
29. Take 1/4 tsp ground cinnamon
30. Take 1/2 tsp ground kencur
31. Get 700 ml coconut cream milk
32. Get 1 tsp white pepper powder or 1 tbs black pepper grinded
33. Prepare 2 tbs Java Coconut sugar that has dark brown colour
34. Prepare or 2 tbs Palm sugar
35. Prepare 3 cubes bouillon chicken or bouillon beef powder
36. Prepare 2 tsp salt
37. Prepare 3 tbs Rice Bran oil
38. Prepare Ketupat cake (compressed rice) or Lontong rice cut into chunks
39. Prepare Top dish:
40. Get 1 med Onion chopped finely then fry in 2tbs oil untill darkbrown
41. Make ready Kerupuk merah (cracker red chips)

Here is how you cook that. Tapi nggak perlu ke Padang juga kalau mau rasain Lontong Sayur Padang yang identik banyak perentelan dan bumbu ini. Moms bisa lihat resep ala dapur Lezzat yang sudah dirangkum dari beberapa sunber. Yuk langsung saja coba di rumah resep lontong sayur khas Padang, berikut bahan dan cara membuatnya.

Instructions to make Mom's Lontong Sayur aka Padang 🍲 😍🇮🇩:

1. Put in food processor shallots, 8 red chillies, garlic, candle nuts, ginger,galangal,turmeric,rounded coriander and process till forms a smooth spicy paste.
2. In a very large wok put a little oil, put the spicy paste, kaffir lime leaves, bay leaves,lemongrass and stir fry for 4 minutes or until smell an aroma fragrance shows up and run out the oily from the leaves.
3. Then add the beef or chicken pieces, water& coconut cream milk enough to cover, add the spicy paste,french beans (or cabbage), chayote,carrots,tomato,coconut cream, bouillon beef or chicken cubes,salt,Java coconut sugar,white/black pepper, diced chillies, kencur, nutmeg,cinnamon powder. Mix all and cook slowly in a medium heat untill it boil,then add the fried bean curd,boiled eggs &cook 2' more then turn down the heat,let it simmer,cook 5', turn&mix until the meat is tender. Taste the season.
5. To serve: on each individual plate, put on top base the rice Lontong cut into thick biscuit pieces or Ketupat cake chunk pieces, then on top of them pour over the cooked veges-meat mixture, lastly sprinkle top with crispy fried onions in centre dish and red Kerupuk crackers at side plate.😋😙

Moms bisa lihat resep ala dapur Lezzat yang sudah dirangkum dari beberapa sunber. Yuk langsung saja coba di rumah resep lontong sayur khas Padang, berikut bahan dan cara membuatnya. Sayur Kacang, Gulai sayur Nangka Muda dan Kuah lontong sayur padang sendiri biasanya berisi campuran gulai nangka, kacang panjang, terkadang juga sayur buncis, kalau nangka sendiri itu andalannya tapi terkadang sedang tidak musim nangka terpaksa Abang-abang penjual lontong menggantinya dengan gulai sayur kacang panjang atau sayur kacang buncis. Lontong sayur padang selalu ditaburi bawang goreng renyah yang menambah cita rasa lontong sayur padang. Saya sendiri belum tahu jenis kerupuk ini, tapi sebut saja kerupuk yang selalu ada di atas sajian kuah lontong sayur padang ini sebagai kerupuk merah jambu (warna kerupuknya memang merah muda).

So that’s going to wrap this up for this exceptional food mom's lontong sayur aka padang 🍲 😍🇮🇩 recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!