Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, ayam bumbu goreng padang dengan sambal terasi 🇮🇩😍🐥🐤🦆🌶🍅. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
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Ayam Bumbu Goreng Padang Dengan Sambal Terasi 🇮🇩😍🐥🐤🦆🌶🍅 😉 #myrendangisntcrispy Deep fried spicy marinade chicken from Padang, Minangkabau region. To be serve with warm steam rice, 🌶with my homemade Anchovy Chili Paste, Kerupuk Crunchy Casava chips) and mix Raw salad. Ayam Bumbu Goreng Padang Dengan Sambal Terasi 🇮🇩😍🐥🐤🦆🌶🍅 Teresa SM New Zealand 😉 #myrendangisntcrispy Deep fried spicy marinade chicken from Padang, Minangkabau region. To be serve with warm steam rice, 🌶with my homemade Anchovy Chili Paste, Kerupuk Crunchy Casava chips) and mix Raw salad.
To get started with this particular recipe, we must first prepare a few components. You can have ayam bumbu goreng padang dengan sambal terasi 🇮🇩😍🐥🐤🦆🌶🍅 using 35 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Ayam Bumbu Goreng Padang Dengan Sambal Terasi 🇮🇩😍🐥🐤🦆🌶🍅:
- Get For marinate the Chicken:
- Prepare 500 g thigh (sold deboned); take off the fats
- Get 1 lemon juice
- Get 2 tsp salt
- Prepare 2 tsp ginger paste
- Get 2 tsp garlic puree
- Make ready 1/2 tsp ground galangal
- Get 1/2 tsp ground turmeric
- Make ready 2 tsp Onions powder
- Prepare 1 tsp white Pepper powder
- Get 1 tbs vege oil to smooth the marinade mixture
- Prepare 50 ml Rice Bran Oil for deep fry the battered Chicken
- Get FOR THE BATTER:
- Make ready 1 cup tempura flour (bought from the supermarket store)
- Make ready 1/2 tsp onion powder
- Take 1/2 tsp salt
- Prepare 2 tbs cornstarch
- Get For the Side Dish: Indonesian Sambal Terasi
- Prepare MY HOMEMADE SAMBAL TERASI (=ANCHOVY CHILI PASTE):
- Get 2 tbs Rice Bran oil
- Prepare 2 cmx1cm Terasi(dried anchovy)pre-toasted 3' then crushed w fork
- Get 1 Small red onion, chopped finely
- Take 6 fresh red chilies grinded,
- Get 2 garlic smashed
- Get 1 inch Palm sugar, grated or 2 tbs soft brown sugar
- Get 1 tbs wine vinegar or 1 lemon juice
- Get 2 fresh tomatoes dice
- Prepare 1 cubes beef bouillon, powdered
- Get Pinch salt
- Take 2 tbs water to smooth
- Take To serve with:
- Get Long Grain Rice Jasmine cook in Rice Cooker
- Make ready Accompaniment side dish:
- Get Kerupuk (crunchy Cassava chips)
- Make ready Mixed raw salad
Kamu bisa mencampurkan beberapa bahan sesuai selera, seperti tomat segar yang bisa membuat rasa sambal terasi semakin nikmat. Lihat juga resep Sambal Terasi Goreng (Tanpa Bawang) enak lainnya. Panaskan minyak goreng secukupnya dengan api sedang, masukkan ayam. Saus sambal: haluskan cabai, bawang merah, dan tomat rebus.
Instructions to make Ayam Bumbu Goreng Padang Dengan Sambal Terasi 🇮🇩😍🐥🐤🦆🌶🍅:
- Wash the chicken, rub salt all over the chicken then sprinkle lemon juice, let it stands for 10 minutes. In a big bowl put the marinade ingredients: ginger paste, garlic puree, galangal, ground turmeric, onion powder, white pepper powder, add 1 tbs vege oil to soften and mix all together and then add the chicken to coat. Cover with Gladwrap and then put in the fridge for 2 hrs; after each half hour turn over the chicken.
- In another bowl mix the batter ingredients: tempura flour, onion powder, salt, 2 tbs cornstarch. Coat the chicken pieces with the batter. Shake off the excessive flour.
- How to make homemade Anchovy CHILI PASTE /SAMBAL TERASI: in a small wok put the 2 tbs Rice Bran oil, on mild heat add the red onion, stir fry then add the garlic puree, the red chilis grinded, the roasted crushed terasi and sautee' for 2 ' then add the tomatoes, 1 tbs wine vinegar or half lemon juice, Palm sugar grated, beef bouilon cube, salt and 2 tbs water. Taste the seasoning and sugar. Stir then turn off the heat. Transfer to a serving jar.
- In a wok put 50ml vege oil, heat the oil on high flame. Then put 2-3 pieces of the chicken at a time and let it deep fry, don't turn quickly as it takes time to brown.Then turn over the chicken and let it fry for another few minutes. Lift them out and place on a large plate. Repeat frying with other chicken pieces. When is cook, then lift them out and put onto a serving plate. Serve warm with steam Jasmine Rice, homemade Anchovy Chili Paste, Kerupuk (crunchy Cassava chips) & Mix raw salad🐥🐤.
Panaskan minyak goreng secukupnya dengan api sedang, masukkan ayam. Saus sambal: haluskan cabai, bawang merah, dan tomat rebus. Tuang air, aduk dan masak hingga mendidih. Masukkan tomat utuh, tambahkan garam dan gula pasir. Dengan memakai Cookpad, kamu menyetujui Kebijakan Cookie dan Ketentuan Pemakaian.
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