Meatless Main Dish Minestrone
Meatless Main Dish Minestrone

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, meatless main dish minestrone. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Fill Your Cart With Color today! Stir in the water, tomatoes, beans, tomato puree, tomato sauce and seasonings. This crockpot vegan minestrone is super simple to make. Meatless Main Dish Minestrone is one of the most favored of current trending foods on earth.

Meatless Main Dish Minestrone is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Meatless Main Dish Minestrone is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook meatless main dish minestrone using 19 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Meatless Main Dish Minestrone:
  1. Make ready 6 tbsp butter
  2. Prepare 5-6 large carrots, sliced
  3. Make ready 2 medium celery stalks
  4. Get 2 medium onions, minced
  5. Prepare 1 garlic clove
  6. Prepare 1 medium head green cabbage (about 1.5 lb.), coarsely sliced
  7. Make ready 1 (28 oz.) can of tomatoes, chopped (save liquid)
  8. Take 8 cups water
  9. Make ready 1/3 cup regular long-grain rice or orzo
  10. Get 2 teaspoons salt
  11. Prepare 2 teaspoons Worcestershire sauce
  12. Get 1/4 teaspoon oregano leaves
  13. Take 1/4 teaspoon pepper
  14. Prepare 4 medium potatoes, peeled and cut into bite-sized pieces
  15. Prepare 4 beef boullion cubes
  16. Make ready 2 large zucchini, cut into bite-sized pieces
  17. Take 2 15.25-20 oz. cans red kidney beans, drained
  18. Prepare 1 (10 oz.) package frozen chopped spinach
  19. Take 1/2 cup grated Parmesan or Romano cheese

Heat the oil in a large Dutch oven over medium-high heat. Add the onion, carrot, celery, garlic, salt, rosemary, black pepper and crushed red pepper. A friend gave me this quick, healthy recipe, and it's oh-so-tasty. It makes a big batch and is great for leftovers.

Instructions to make Meatless Main Dish Minestrone:
  1. In 8 quart dutch oven or stock pot over medium high heat, in hot butter, cook carrots, celery, onions, garlic, and cabbage until vegetables are browned, about 30+ minutes, stirring frequently.
  2. Add tomatoes with their liquid and next 9 ingredients.
  3. Over high heat, heat to boiling, stirring occasionally. Reduce heat to low, cover and simmer for 30 minutes or until vegetables and rice are tender.
  4. Add beans and frozen spinach, cook over medium heat until spinach is cooked and beans are heated through.
  5. Add more water if necessary, as the soup becomes thick upon standing.
  6. Serve with parmesan cheese.

A friend gave me this quick, healthy recipe, and it's oh-so-tasty. It makes a big batch and is great for leftovers. To enhance the flavor, add a pound or two of sweet Italian sausage. —Mickey Turner, Grants Pass, Oregon. Heat the olive oil in a large lidded saucepan over a medium heat. Satisfying and superhealthy, enjoy at room temperature as part of a meze, or on top.

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