Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, chocolate cornflakes in the cup. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Instructions Chop chocolate to pieces and add together with butter in bowl in double boiler. Stir chocolate till melted and smooth. Dump in cornflakes and stir well. Spoon the cornflakes into mini paper cups and decorate with rainbow sprinkles.
chocolate cornflakes in the cup is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. chocolate cornflakes in the cup is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook chocolate cornflakes in the cup using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make chocolate cornflakes in the cup:
- Take 500 grams melted chocolate by double blower
- Make ready 500 grams cornflakes
- Get 1 some cup cakes
- Take 1 cashew nuts in a blender to taste
Then add the butter and honey or syrup. Use a rubber spatula and mix until evenly coated. Instructions Line a large baking sheet with plastic wrap or parchment paper. In a heat proof bowl, combine chopped chocolate and butter.
Steps to make chocolate cornflakes in the cup:
- chocolate are cooked cooled briefly
- after not hot chocolate, mix chocolate with cornflakes mix well
- take one tablespoon of cornflakes that have been put in the mix with the chocolate cup cake sprinkle cashew nuts and chill …
Instructions Line a large baking sheet with plastic wrap or parchment paper. In a heat proof bowl, combine chopped chocolate and butter. After melting the chocolate and butter mix, add your cornflakes while it's still warm.. Mix the melted chocolate and butter mixture into the dry ingredients. Once combined press into the tin.
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