Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, avocado cake with tangerine lemon glaze. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Avocado Cake with Tangerine Lemon Glaze is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Avocado Cake with Tangerine Lemon Glaze is something which I’ve loved my entire life.
Whisk together flour, baking powder, lemon zest, and salt in a bowl. Beat together oil, mashed avocado and granulated sugar in another bowl with an electric. Cut the avocado (s) in half and remove the flesh of the fruit. Add to a bowl and purée with the lime juice until creamy (use an immersion blender or a fork for example).
To begin with this recipe, we must prepare a few components. You can have avocado cake with tangerine lemon glaze using 18 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Avocado Cake with Tangerine Lemon Glaze:
- Take For cake:
- Prepare 1 1/2 cup purpose flour
- Get 2 tsp baking powder
- Take 1/2 tsp salt
- Prepare 1 cup sugar (less or more)
- Get 3 eggs
- Prepare 1 avocado smashed (1cup smashed avocado)
- Get 2 tsp tangerine or lemon zest
- Prepare 1 tsp vanilla extract
- Take 1/2 cup coconut oil (vegetable oil)
- Take For syrup:
- Make ready 1/3 cup fresh tangerine juice
- Take 1 tbsp lemon juice (less or more)
- Make ready 1/4 cup sugar
- Take For the glaze:
- Get 2 tbsp tangerine juice
- Take 1-2 tsp lemon juice (or more)
- Make ready 1 cup powdered sugar
Great recipe for Homemade Tangerine Lemon and Cinnamon Marmalade. What do you do if you have lots of tangerines and have to finish them before they go bad? There are many ways how to use up tangerine in the recipe, we can peel and chop it then freeze it for making any kind of juices or smoothies. In another bowl, stir lemon juice and remaining tangerine peel and juice; reserve for glaze.
Steps to make Avocado Cake with Tangerine Lemon Glaze:
- Preheat the oven to 350F. Spray your a Bundt pan with cooking spray (I used 6 cup Heritage Bundt Pan). You can use an 8.5” loaf pan by placing a rectangle of parchment in the bottom of the pan, then coating with butter or cooking spray.
- Whisk all the dry ingredients; flour, salt, and baking powder. Set asides
- In separate bowl, whisk together sugar, eggs, avocado, vanilla extract, and coconut oil or vegetable oil. Then pour into dry ingredients. Fold the cake batter together until you no longer see any dry flour.
- Pour the batter into a Bundt or loaf pan. Bake in 350F oven for 50 minutes or until a toothpick comes out clear. Let cool in the pan for 10 minutes.
- To make tangerine syrup, heat up the 1/3 cup tangerines, 2 tbsp lemon juice, and 1/4 sugar in a saucepan in a medium-high just until sugar dissolves.
- Transfer the cake to a wire rack placed over a sheet pan, then pour the tangerine syrup over the warm cake (I used brush to help spread the syrup over the cake). If using loaf pan, then just pour over the cake. Then cool completely.
- For the glaze: Whisk together the 2 tbsp tangerine juice, 2 tsp lemon juice and 1 cup powdered sugar until smooth. Pour over the cake, slice, and served with your favorite tea or coffee ☕️ Enjoy!
- Dine at what you want at your home and HappyBaking ❤️
There are many ways how to use up tangerine in the recipe, we can peel and chop it then freeze it for making any kind of juices or smoothies. In another bowl, stir lemon juice and remaining tangerine peel and juice; reserve for glaze. Transfer the cake to a wire rack placed over a sheet pan and pour the tangerine syrup over the warm cake. Whisk together the powdered sugar and tangerine juice, pour over the cake, slice and serve. In a large bowl, stir together cake mix and gelatin mix.
So that is going to wrap it up with this special food avocado cake with tangerine lemon glaze recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!