Easy Homemade Naan Bread With Cake Flour
Easy Homemade Naan Bread With Cake Flour

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, easy homemade naan bread with cake flour. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Easy Homemade Naan Bread With Cake Flour is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Easy Homemade Naan Bread With Cake Flour is something which I have loved my whole life.

Great recipe for Easy Homemade Naan Bread With Cake Flour. Naan bread is really the perfect accompaniment to Indian curry. This is not like making risen bread, so you don't have to strictly adhere to the rising and resting times. The dough is only rested so.

To get started with this recipe, we must prepare a few components. You can cook easy homemade naan bread with cake flour using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Easy Homemade Naan Bread With Cake Flour:
  1. Prepare 300 grams Flour (cake flour or all-purpose flour)
  2. Prepare 1 1/2 tsp Dry yeast
  3. Make ready 1 1/2 tbsp Sugar
  4. Make ready 150 ml Lukewarm water
  5. Take 1 tbsp Margarine
  6. Make ready 1 Sliced cheese
  7. Take 1 Indian curry

In a large bowl, whisk together the flour, baking powder and salt. Pour the buttermilk over the flour mixture and quickly stir it in. The flour will still be fairly dry, with some wet clumps. Easy homemade naan is a simple bread to make and comes out deliciously soft and slightly chewy.

Instructions to make Easy Homemade Naan Bread With Cake Flour:
  1. Mix the dry yeast and sugar in lukewarm water (about 40°C) in a bowl. Add the flour and knead. When the dough comes together, add the margarine, and knead vigorously on a work surface for 5 to 10 minutes!
  2. Tip: You can leave it up to the bread machine to handle the first few minutes of mixing and kneading. When the dough comes together, you can take it out and continue kneading by hand. This is a stiff dough, so be careful.
  3. First rising: If it's wintertime, do the first rising inside a kotatsu (heated table covered with a duvet); in the summertime, let it rise at room temperature - until the dough has doubled in volume, for about 30 minutes in a bowl. (Oil the bowl beforehand so that the dough doesn't stick to it.)
  4. (If you have time) Divide the dough into 8 portions, and leave to rest for 10 minutes or so.
  5. Form the dough, and cook in a non-stick frying pan without any oil over medium heat, on both sides.
  6. ☆Variation☆ Sandwich cheese between pieces of this dough, and cook on both sides to make cheesy naan.

The flour will still be fairly dry, with some wet clumps. Easy homemade naan is a simple bread to make and comes out deliciously soft and slightly chewy. The dough is quick to prepare and once it has risen, it's quickly panfried until golden. It can be used as a dipper, a wrap, or even as a pizza base! Mix self-rising flour and Greek yogurt together in a large bowl until combined.

So that’s going to wrap this up for this exceptional food easy homemade naan bread with cake flour recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!