Chocolate Expresso Mug Cake
Chocolate Expresso Mug Cake

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, chocolate expresso mug cake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Chocolate Expresso Mug Cake is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Chocolate Expresso Mug Cake is something which I’ve loved my entire life.

An espresso chocolate mug cake to give me (and you) that coffee + chocolate flavor satisfaction! As you all know, I'm kind of a big deal with my recipe for chocolate mug cake. It's the most popular recipe on my site because it is so incredibly easy to make and the best single-serving dessert! Add milk, oil, espresso and vanilla.

To get started with this recipe, we must prepare a few ingredients. You can cook chocolate expresso mug cake using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Expresso Mug Cake:
  1. Take 1/4 cup flapjacks protein and waffle mix
  2. Take 1/2 scoop chocolate protein powder
  3. Take 1/4 cup cold water
  4. Take 1 tsp Swerve artificial sweetner
  5. Get 2 tsp unsweetened cocoa powder
  6. Prepare 1 tsp Expresso powder
  7. Make ready 5 grams coconut oil powder or MCT powder
  8. Prepare 5 grams mini semi-sweet chocolate chips

Mix with a small whisk until chocolate is completely melted. Add in flour, baking powder, espresso, oil and whisk until batter is smooth. Instructions Into a small bowl add: flour, sugar, cocoa, ground ginger, orange zest, baking powder, egg, espresso, almond oil and salt. Simple, elegant, and perfect for any celebration, this Chocolate Espresso Mug Cake will not disappoint!

Steps to make Chocolate Expresso Mug Cake:
  1. Add all your dry yogurt ingredients together. Pancake mix and chocolate protein powder vanilla works well too BTW
  2. Coconut oil powder this will add moisture. If you have a scale weigh it it is not low calorie
  3. Artificial sweetner of your choosing I like Swerve
  4. Cocoa and Expresso powders
  5. Add 1/4 cup of water and chocolate chips
  6. Cake batter consistency. Spray a microwave safe container or mug and microwave for 1 minute careful not to over do it or you'll have a dry cake
  7. MFP information for nutrition and macros
  8. This would go great with a scoop of Halo Top ice cream or just by itself. I hope you try it and enjoy it

Instructions Into a small bowl add: flour, sugar, cocoa, ground ginger, orange zest, baking powder, egg, espresso, almond oil and salt. Simple, elegant, and perfect for any celebration, this Chocolate Espresso Mug Cake will not disappoint! I am honored to be a Stonyfield Clean Plate Club Member. This post is in partnership with Stonyfield and prAna. Thanks for supporting the brands that allow me to share quality content and recipes with you!

So that is going to wrap this up with this special food chocolate expresso mug cake recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!