Corned Beef Hash with Eggs Over Easy
Corned Beef Hash with Eggs Over Easy

Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, corned beef hash with eggs over easy. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Corned Beef Hash with Eggs Over Easy is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Corned Beef Hash with Eggs Over Easy is something which I have loved my whole life.

Low Prices on Corned Beef Hash. And it's a very important Add the corned beef and English mustard to taste and stir through to mix well. Continue to cook over a low heat while you prepare the eggs. Add the remaining olive oil to a separate frying pan.

To get started with this recipe, we have to prepare a few ingredients. You can have corned beef hash with eggs over easy using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Corned Beef Hash with Eggs Over Easy:
  1. Take 2 cups cooked minced corn beef
  2. Take 1/2 medium red onion diced
  3. Get 1 medium clove garlic crushed or minced fine
  4. Get Pinch dried thyme
  5. Take Pinch dried oregano
  6. Prepare 1 tablespoon butter
  7. Prepare to taste Salt and pepper
  8. Take Eggs over easy
  9. Get 1 medium potato cut into small dice

With a spatula turn the potatoes and add in the onions peppers and corned beef. cook until the potatoes are browned and fork tender. Break the eggs over the top of the hash and add the water around the outside of the pan. Stir in the parsley and season to taste. Meanwhile, heat the remaining oil in a frying pan over a medium heat.

Instructions to make Corned Beef Hash with Eggs Over Easy:
  1. Place diced potato into a saucepan of cold water, bring to boil and simmer until almost done, drain and set aside. Remove as much as the fat as you can from the cooked corn beef, and chop fine
  2. Melt butter in skillet, add diced onion and cook until translucent, add crushed garlic and sauté until fragrant
  3. Add spices, reserved corn beef, and potato, stir to combine
  4. Flatten out in skillet and continue to cook over medium heat until crust starts to form, turn and repeat, plate and serve with eggs

Stir in the parsley and season to taste. Meanwhile, heat the remaining oil in a frying pan over a medium heat. Melt the butter in a large non-stick skillet over medium-high heat. Add corned beef and potato and stir well to combine. Press the potato mixture down to create a compact layer, and season with salt and pepper sparingly as the corned beef is already salty.

So that’s going to wrap it up with this exceptional food corned beef hash with eggs over easy recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!