Mince beef filo squares
Mince beef filo squares

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, mince beef filo squares. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Online Butchers - Buy Restaurant Quality Meat Online. Farmed On Yorkshire Dales & Delivered To Your Home Low Prices on Mince Beef. Free UK Delivery on Eligible Orders Mince beef filo squares Layers of filo pastry stuffed with spicy beef mince, best served with lime/lemon wedges. Heat the oil in a large pan and cook the onion until soft.

Mince beef filo squares is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Mince beef filo squares is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have mince beef filo squares using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mince beef filo squares:
  1. Get For Beef filling
  2. Make ready 500 gms lean beef mince
  3. Get 1 tbls garlic paste
  4. Take 1 habanero chilli paste
  5. Make ready to taste Salt
  6. Get 1/4 cup finely chopped cilantro
  7. Make ready 1/2 cup finely chopped red onions
  8. Get 1 tbls lemon/lime juice
  9. Make ready 1 large egg
  10. Make ready 1 tbls vegetable oil
  11. Take 2 tbls vegetable ghee
  12. Take 6 sheets filo pastry or 125 gms of filo pastry

Add mince beef and habanero chilli paste to the pot and stir to combine and cook over medium heat until mince is cooked. Turn heat off and add lemon juice, salt, cilantro and onions and stir to combine. Set aside till mince filling has cooled. Brush the top with a bit of olive oil and score the surface into squares.

Steps to make Mince beef filo squares:
  1. To prepare filling, heat vegetable oil to a heavy bottom pot over medium-high heat. Sauté garlic until golden.
  2. Add mince beef and habanero chilli paste to the pot and stir to combine and cook over medium heat until mince is cooked.
  3. Turn heat off and add lemon juice, salt, cilantro and onions and stir to combine. Set aside till mince filling has cooled down, add one beaten egg and stir to combine
  4. Begin assembling your dish: in an oven proof dish, brush ghee at the bottom of the dish and layer half of the filo pastry (between each layer, brush with ghee). Add mince beef mixture and repeat with layering the rest of the filo pastry. Before baking, brush the rest of the ghee over the top of the pastry
  5. In a preheated oven (180 degrees Celsius). Bake the dish for 45-50 minutes, or until filo pastry turns golden brown.
  6. Slice the dish and serve warm with lemon/lime wedges

Set aside till mince filling has cooled. Brush the top with a bit of olive oil and score the surface into squares. Heat the oil in a saucepan, add the onions and stir until lightly browned. Add the diced carrot and sweet potato, sprinkle with the flour and mix well. Lay the sheets of filo pastry out on top of each other and cut them in half across the width.

So that’s going to wrap this up with this exceptional food mince beef filo squares recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!