Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, 6 min microwave banana cake. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
See recipes for Yummy Banana Microwave Mug Cake too. Mix flour, sugar, and baking powder together in a bowl. Stir banana, milk, oil, and vanilla extract together in a microwave-safe bowl; stir in flour mixture until batter is smooth. This banana bread cake comes together in five minutes tops, so the details are pretty darn quick.
6 min microwave banana cake is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. 6 min microwave banana cake is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook 6 min microwave banana cake using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make 6 min microwave banana cake:
- Make ready dry ingredients
- Get 250 grams flour
- Make ready 1 tsp baking powder
- Take 200 grams caster sugar
- Get liquid ingredients
- Make ready 2 eggs
- Take 130 ml milk
- Get 130 ml cooking oil/margerine melted
- Make ready 2 bananas
This is the holy grail of all banana cake recipes! It's loaded with bananas, so moist, sweet, soft and absolutely delicious. Soft and Moist Banana CakeAre you craved for sweet and a big fan of cakes and cakes bites? Using a fork, mash the ripe banana in a bowl.
Instructions to make 6 min microwave banana cake:
- mix dry ingredient and strain it 2/3 times
- mix all liquid s for 5/7 min
- can use blander to mix liquid part
- now mix both dry and liquid ingredient. through spoon …or fold.
- grease a microwave safe bowl and pour the mixture into it .palce the bowl in a microwave for 6min…
Soft and Moist Banana CakeAre you craved for sweet and a big fan of cakes and cakes bites? Using a fork, mash the ripe banana in a bowl. Then, cut your remaining half banana in slices. Mix the egg, baking soda, baking powder, brown sugar, vegetable oil and wheat flour with the mashed banana. Then, spoon the batter into the mugs.
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