My Chilli, Salt & Peppered Beef Burger in a Bun. 😉
My Chilli, Salt & Peppered Beef Burger in a Bun. 😉

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, my chilli, salt & peppered beef burger in a bun. 😉. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

My Chilli, Salt & Peppered Beef Burger in a Bun. 😉 is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. My Chilli, Salt & Peppered Beef Burger in a Bun. 😉 is something that I’ve loved my whole life.

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To begin with this particular recipe, we must prepare a few ingredients. You can have my chilli, salt & peppered beef burger in a bun. 😉 using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make My Chilli, Salt & Peppered Beef Burger in a Bun. 😉:
  1. Make ready 1 large Beef Burger
  2. Prepare 1 tsp chilli oil
  3. Prepare 1 Brioche bun or Seeded bun
  4. Prepare 1 tbls chopped Onion
  5. Take 1/2 tsp dried chilli
  6. Get 1/2 Chopped Chilli Pepper

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Steps to make My Chilli, Salt & Peppered Beef Burger in a Bun. 😉:
  1. Heat up the oil and add the Beef burger coke on both sides 3 minutes each side. Next add the chilli peppers, diced onion and dried chilli. Cook together turning the burger over for 2 minutes.
  2. Add the Peppered mixed lettuce to the bottom of the bun. Add Sriracha sauce and mayonnaise to the top bun.
  3. When cooked add the burger on the bun and all the onion and peppers on top.
  4. Add the top bun with sauce on top and Enjoy with Some chips or salad or both. On it's own for Lunch.

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So that’s going to wrap it up with this special food my chilli, salt & peppered beef burger in a bun. 😉 recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!