My pork stew
My pork stew

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, my pork stew. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

My pork stew is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. My pork stew is something which I’ve loved my whole life. They’re nice and they look wonderful.

Fill Your Cart With Color today! Heat half the olive oil in a medium non-stick saucepan. Dust the pork with the flour. Add half the pork to the pan and brown on all sides.

To begin with this particular recipe, we have to prepare a few components. You can have my pork stew using 23 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make My pork stew:
  1. Make ready 1.25 lb pork or pork **stew meat
  2. Take 4 cups beef stock*
  3. Make ready 1 (14.5 can) diced tomatoes
  4. Get 1 (15 oz) can tomato sauce
  5. Prepare 1 (4 oz) cup green beans
  6. Make ready 1 (15 oz) can veg-all*
  7. Take to taste Salt
  8. Make ready Pepper to taste you
  9. Get 2 tbsp Butter
  10. Get 1 tbsp veggie oil*
  11. Prepare 1 tbsp parsley
  12. Take 1 tsp dried minced onion*
  13. Make ready 1 tsp garlic powder*
  14. Take Utensils
  15. Take Stock pot
  16. Take Notes
  17. Take this is all I had to work with so you can substitute
  18. Prepare Pork stew meat is just pork but in to 1in cubes
  19. Take Can substitute veggie oil with Oil of your preference
  20. Take Can use any veggies fresh, frozen or canned. I only had veg-all
  21. Make ready If you don't want beef broth you can use chicken broth
  22. Take You can use fresh onion and garlic I just didn't have any
  23. Get Use of fresh onion and garlic add to own before cooking the pork

We also have loads of sausage stews to make with your favourite bangers. In a medium bowl, combine flour, salt, pepper, and paprika. Dredge the pork in the flour mixture. This thick, hearty pork stew recipe, together with my slow cooker beef stew, Brunswick stew, and cowboy stew will fill you up on the coldest of winter days.

Steps to make My pork stew:
  1. Preheat stick pot. Add butter and oil.
  2. Cut meat up. Add to pan. If using it cut up already add to pan when hot. Cook meat about 15 min.
  3. While cooking add stock and sauce together with 4 oz green beans. Set aside
  4. Once meat is cooked add veg-all and diced tomatoes. Stir cook for 5 min.
  5. Add stock mixture and heat up till boiling reduce heat to low to simmer
  6. Add parsley, dried minced onion and garlic powder. Stir.

Dredge the pork in the flour mixture. This thick, hearty pork stew recipe, together with my slow cooker beef stew, Brunswick stew, and cowboy stew will fill you up on the coldest of winter days. Let's head to the kitchen and get cooking! What I Love About This Recipe. This pork stew recipe has so much going for it.

So that’s going to wrap it up for this special food my pork stew recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!