Pilau with chunky chicken soup
Pilau with chunky chicken soup

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, pilau with chunky chicken soup. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Pilau with chunky chicken soup is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Pilau with chunky chicken soup is something that I have loved my whole life. They’re nice and they look wonderful.

Pilau with chunky chicken soup A quick meal fix. In today's video I'm sharing my favorite recipe for homemade chunky chicken noodle soup. Chicken Pilau is a popular dish in the coast swahili region of kenya. I took it a step further and prepared my chicken pilau with sweet potatoes.

To get started with this recipe, we have to prepare a few components. You can have pilau with chunky chicken soup using 10 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Pilau with chunky chicken soup:
  1. Make ready 1 cup basmati rice
  2. Prepare 1/2 kg mutton/beef cut into big chunks
  3. Prepare 2 tbsp pilau masala
  4. Prepare tbsp Ginger and garlic paste..1
  5. Get Salt and pepper
  6. Take 2 large onions diced
  7. Prepare 1 tsp garam masala
  8. Take 1 tsp cumin
  9. Prepare 2 cups water/chicken stock
  10. Take Cooking oil…enough to cover your onions

They're nice and they look fantastic. Pilau with chunky chicken soup is something that I have loved my entire life. In large skillet, brown chicken in margarine. Remove chicken; stir in water, rice and soup mix.

Steps to make Pilau with chunky chicken soup:
  1. Soak your rice in water for about 20 minutes
  2. In your cooking pot, boil your meat if it feels to hard, especially beef..prepare the rest of the ingredients
  3. Brown your beef/mutton with a little oil…do not burn it
  4. Add your onions, finely chopped, and add more oil. Enough to cover your onions..you do not want dry pilau
  5. Let your onions cook till they turn golden brown. Do not burn them please
  6. Add your ginger and garlic paste.. Stir everything and let it cook for a few more minutes
  7. Throw in your salt, pepper, garam masala, pilau masala….let it cook for a few more minutes… Your meat should be almost cooked through
  8. Drain the water and add in your soaked rice….add water or stock..mix gently
  9. Leave your pot uncovered on a medium heat till the water is almost gone…then lower heat and cover pot.
  10. When ready, use a fork to turn over the rice.. A wooden spoon will crash the rice…
  11. Serve with some sauce, soup, or chutney on the side

In large skillet, brown chicken in margarine. Remove chicken; stir in water, rice and soup mix. Drain out the chicken and reserve the broth/yakhni for the pilau. In a frying pan, cook the chicken in the oil until golden. Add the chicken stock and potatoes.

So that’s going to wrap it up with this special food pilau with chunky chicken soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!