Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, my chilli tasting beef stew šš. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
My Chilli Tasting Beef Stew šš is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. My Chilli Tasting Beef Stew šš is something that I’ve loved my entire life.
Lightweight Camping Equipment - Meals, Stoves and Cookware. Low Prices on Chilli Beef Pot Noodle. Free UK Delivery on Eligible Orders My Chilli Tasting Beef Stew šš I wanted to Give this Beef stew a different taste and it is lovely I have made it before long time ago and I had forgotten how nice this is. Not too much chilli just that extra flavour.#MyCookbook#mainmeal#Beef.
To get started with this particular recipe, we have to prepare a few components. You can have my chilli tasting beef stew šš using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make My Chilli Tasting Beef Stew šš:
- Make ready 300 g Beef cut into bite size pieces
- Prepare 1 dried chicken stock cube in 1 cup Water
- Prepare 1 tsp olive oil
- Make ready 1/2 Large onion diced
- Get 2 Garlic Cloves crushed
- Make ready 1 tsp Dried Crushed Chillies
- Get 1/4 tsp Black Cracked Pepper
- Take 8 Small New potatoes
- Get 5 florets of Broccoli
- Make ready 3/4 Cup Passata
- Get 1 pinch Salt
- Prepare 1/2 cup Frozen peas
Cut the meat up and add to Slow cooker also add the chicken stock with water and Potatoes.turn on low overnight. Next add to the slow cooker and mix in. My Chilli Tasting Beef Stew šš preparation. Cut the meat up and add to Slow cooker also add the chicken stock with water and Potatoes.turn on low overnight.
Instructions to make My Chilli Tasting Beef Stew šš:
- Cut the meat up and add to Slow cooker also add the chicken stock with water and Potatoes.turn on low overnight.
- In a frying pan add the oil then the onion fry for 1 minute then add Garlic, dried crushed chillies also Black pepper. Stir cook for further 1 minute then add the Passata mix in.Next add to the slow cooker and mix in.
- Passata
- Turn off in the morning. About 2-3 hours before you are having it add frozen peas, Broccoli and stir to cover it all.
- Before serving add a little salt. Crusty cobs go well with this. Serve Hot.
My Chilli Tasting Beef Stew šš preparation. Cut the meat up and add to Slow cooker also add the chicken stock with water and Potatoes.turn on low overnight. Next add to the slow cooker and mix in. My Chilli Tasting Beef Stew šš step by step. Cut the meat up and add to Slow cooker also add the chicken stock with water and Potatoes.turn on low overnight.
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