Braised ribs with potatoes 红烧排骨土豆
Braised ribs with potatoes 红烧排骨土豆

Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, braised ribs with potatoes 红烧排骨土豆. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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Braised ribs with potatoes 红烧排骨土豆 is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Braised ribs with potatoes 红烧排骨土豆 is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook braised ribs with potatoes 红烧排骨土豆 using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Braised ribs with potatoes 红烧排骨土豆:
  1. Take 500 g pork ribs
  2. Prepare 3 potatoes
  3. Prepare 50 g rock candy or normal sugar
  4. Prepare 5 slices ginger
  5. Prepare 3 garlic cloves
  6. Make ready 2 spoons soy sauce
  7. Take 1 spoon Chinese five- spice power
  8. Make ready 2 spoons cooking wine

Stew Potato Noodle with Tofu and Cabbage豆腐白菜炖粉丝👍👍👍. Braised Mix Vegetable with Pork ,Chicken 东北乱炖. Braised Pork with Pickled Vegetable 汆白肉. Fish Slice with Pickled Vegetable 酸菜鱼片.

Steps to make Braised ribs with potatoes 红烧排骨土豆:
  1. Boil pork ribs and drain the soup.
  2. Cut potatoes into chunks.
  3. Add olive oil and rock candy to the pan and slowly stir fry on Low heat until candy is melted and turns into light brown.
  4. Add ribs, ginger slices and garlic cloves to the pan and stir fry for a while.
  5. Add soy sauce, cooking wine, five-spice powder and 200cc water. Then add potatoes. Cook for 5 min on medium heat.
  6. Thicken the source over strong heat. Done✅

Braised Pork with Pickled Vegetable 汆白肉. Fish Slice with Pickled Vegetable 酸菜鱼片. Sour Cabbage Fried Potato Noodle 酸菜炒. Sweet & Sour Spare Ribs 糖醋排骨. Spare Ribs with Bitter Gourd 'n Sauce 豉汁凉瓜排骨.

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