Sig's Beef, Morrocan Inspired
Sig's Beef, Morrocan Inspired

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, sig's beef, morrocan inspired. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Sig's Beef, Morrocan Inspired is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Sig's Beef, Morrocan Inspired is something which I have loved my whole life.

Steps Brown the meat from all sides, slice the onions thinly add to the meat, let them sweat down, by this time the meat will start to take on a darker browning, make sure you dont burn it. Sig's Beef, Morrocan Inspired I love Morrocan food and made this dish today. Usually or more than not lamb would be used but I wanted to use up some beef. I have added a packet of Mediterranean spicy lentil cup a soup to this dish as my husband prefers a thicker sauce, you can omit this if you like it less thick. #mycookbook #beef #Morocco.

To begin with this recipe, we have to prepare a few ingredients. You can cook sig's beef, morrocan inspired using 17 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sig's Beef, Morrocan Inspired:
  1. Prepare 1 kg diced beef
  2. Take 8 Katalan or equivalent Moroccan olives, pitted
  3. Prepare 1 red onion, sliced
  4. Make ready 1 white onion, sliced
  5. Take 1 tablespoon honey
  6. Make ready 1 teaspoon cinnamon
  7. Prepare 1 pinch chili powder
  8. Prepare 1 good pinch salt
  9. Prepare 1 tablespoon pine nuts
  10. Get 1 pinch turmeric
  11. Make ready 4 large cloves of garlic, sliced
  12. Prepare 5 slices preserved lemon or unwaxed lemon slices
  13. Make ready 3 tablespoons lemon juice
  14. Make ready 5 dried or fresh apricots
  15. Prepare 5 dried or fresh plums
  16. Make ready 1 packet Mediterranean spicy lentil cup a soup (optional)
  17. Get 1 mug of water

Heat oil in pan add half the garlic, nuts, sauté (soften). Add hald half the beans, heat through, then add half the spinach cook until it spinach is almost wilted. Take of heat set aside in colander to drain. Now do the same with the rest of the onions, garlic, nuts, beans,tomato and spinach.

Steps to make Sig's Beef, Morrocan Inspired:
  1. Brown the meat from all sides, slice the onions thinly add to the meat, let them sweat down, by this time the meat will start to take on a darker browning, make sure you dont burn it. Add all your spices.
  2. Add the lemons, the lemon juice, chop the charred red pepper then add them, add honey and 1 cup of water. Add the plums, garlic, pine nuts and apricots. Simmer on very low for about 2 hours until lemons have dissolved and meat is tender
  3. The onions and other ingredients should have bound the dish together. If you want a thicker consistency use a packet of Mediterranean spicy lentil cup a soup. I served this with couscous. Hope you will enjoy.

Take of heat set aside in colander to drain. Now do the same with the rest of the onions, garlic, nuts, beans,tomato and spinach. Put first batch into a bowl and drain second batch. Ingredients. mince beef; onion; garlic; cinnamon; cumin; turmeric; tomato puree; cherry tomatoes; morrocan tom sauce; dried apricots; almonds; dates; Method. Chop onion and garlic and fry in a little olive oil add mince and brown.

So that is going to wrap it up with this special food sig's beef, morrocan inspired recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!