Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, microwave fudgy brownie mug cake. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Microwave fudgy brownie mug cake is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Microwave fudgy brownie mug cake is something which I’ve loved my entire life.
Make it a molten chocolate mug cake- Place a Lindt chocolate in the center on top of the brownie batter and cook in the microwave for the perfect melty center. Top it with cream cheese frosting- Top it with a scoop of ice cream Instructions Whisk together all of the ingredients except for the chocolate chips in a large ceramic mug or bowl until lumps are gone. Let the brownie cool for a couple of minutes before eating. Finally, mug brownies are, by definition, prepared and served in a mug, and anything served in a mug is warming and soothing to the spirit.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have microwave fudgy brownie mug cake using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Microwave fudgy brownie mug cake:
- Take 35 g flour
- Take 15 g cocoa
- Prepare 30 g sugar
- Make ready 75 ml/74g milk
- Take 30 g butter
- Take 30 g chocolate or nutella
- Take salt
- Prepare vanilla
- Prepare baking powder (if you're not using self raising flour)
- Take ~~~~~toppings that you like such as:
- Prepare ~peanut butter
- Prepare ~ice cream
- Make ready ~whipped cream
- Make ready ~berries or bananas
- Prepare ~jam
Pour the batter into a microwave-safe mug, leaving space from the top to keep the batter from overflowing as it cooks. If you're looking for a quick and easy dessert recipe to curb an intense chocolate craving, reach for your favorite mug and this recipe for Fudgy Chocolate Brownie Microwave Mug Cake. This sweet treat is so gooey and chocolatey that you'll think you had died and gone to heaven. The vanilla glaze adds a bit of flavor contrast as well as flavor depth to the already delicious brownie.
Steps to make Microwave fudgy brownie mug cake:
- Put your mug on the scale and set the scale to 0. This way you can add your ingredients directly in the mug without getting other pots dirty.
- In your mug, put the butter and chocolate and then melt in your microwave. Stop it and mix every 30 seconds so the butter wont turn into oil completely. Put the mug on the scale again.
- Add milk, mixing it in quickly so that the butter won't harden.
- Add the rest of the ingredients, one by one. If you're not using self raising flour, add very little baking powder. Take care, adding too much can make the cake taste weird. Half a teaspoon is too much! Just add a pinch.
- I can never eat a whole one, so if you want to, you can pour half of the batter in another mug and make two. Put the cake in the microwave and "bake" for 2-3 minutes, taking into account how soft and fudgy you want it to be. Baking it for too long will make it hard and spongy, so make sure it's still a bit wet on top when you take it out.
- Add whatever toppings you prefer.
This sweet treat is so gooey and chocolatey that you'll think you had died and gone to heaven. The vanilla glaze adds a bit of flavor contrast as well as flavor depth to the already delicious brownie. Whisk together with a mini whisk. Whisk briskly until batter is smooth, making sure to break up any cocoa or flour lumps. Add half the chocolate to the mug and briefly stir into batter.
So that is going to wrap this up with this exceptional food microwave fudgy brownie mug cake recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
