Easy Custard Cream with a Whole Egg
Easy Custard Cream with a Whole Egg

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, easy custard cream with a whole egg. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Easy Custard Cream with a Whole Egg is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Easy Custard Cream with a Whole Egg is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have easy custard cream with a whole egg using 5 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Easy Custard Cream with a Whole Egg:
  1. Get 1 Egg
  2. Get 1 tbsp Cake flour
  3. Take 3 tbsp Sugar
  4. Prepare 200 grams Milk
  5. Take 1 few drops Vanilla extract
Instructions to make Easy Custard Cream with a Whole Egg:
  1. Add egg, cake flour, and sugar into a pot. Mix well with a whisk.
  2. Add milk and vanilla extract to Step 1, and mix well.
  3. Turn on the heat to high, and keep mixing with the whisk.
  4. When it starts to thicken, turn down the heat to medium, and continue mixing until it becomes creamy.
  5. It becomes a little bit thick when it's cooled, so continue mixing well with the whisk.
  6. Adjust the thickness by adding milk or heavy cream depending on what kind of sweets you are using the custard cream for.
  7. I purposely didn't use butter, but it's also tasty to make it butter-flavoured by adding a piece while the cream is still hot.
  8. I doubled the ingredients in the profile picture. If you want to make it more eggy, double the amount of eggs.
  9. This is an easy version made with only egg yolks. This is an authentic custard cream! "Very Easy Custard Cream in a Microwave" - - https://cookpad.com/us/recipes/145241-very-easy-custard-cream-in-a-microwave

So that’s going to wrap this up with this exceptional food easy custard cream with a whole egg recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!