Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chinese minced beef and rice.🥰#mainmeal. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Chinese Minced Beef and Rice.🥰#Mainmeal is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Chinese Minced Beef and Rice.🥰#Mainmeal is something that I have loved my whole life.
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To get started with this recipe, we must first prepare a few components. You can cook chinese minced beef and rice.🥰#mainmeal using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chinese Minced Beef and Rice.🥰#Mainmeal:
- Prepare Enough Rice for 2 persons
- Make ready 200 g Beef Mince
- Get 1 small onion chopped finely
- Make ready 2 Cloves Garlic crushed
- Get Sauce………..
- Take 1 +1/2 Tbl Hoisin Sauce
- Make ready 1 +1/2 tbls Dark Soy sauce
- Get 2 tbls Oyster Sauce
- Make ready 1/4 cup Chicken stock or Miso or chinese wine
- Take 1 tsp Sugar
- Get 1/4 tsp white pepper
- Make ready 1 tsp Sesame oil
Remove the cover, add the peas, and stir-fry for one minute. This Cantonese ground beef rice and eggs post is sponsored by Pete and Gerry's Organic Eggs. All opinions expressed are my own. Thank you for supporting the companies that keep this blog going.
Instructions to make Chinese Minced Beef and Rice.🥰#Mainmeal:
- Start boiling your rice
- Add a little oil in the wok get it hot then add the onions and Garlic stir in and then add the minced beef keep turning it and make sure all the pink has gone. Turn low.
- Meanwhile make the sauce. Add the Soy sauce then add the Hoisin sauce in a little bowl holds about 1/2 cup
- Next add the Oyster sauce also the sugar
- Next the Sesame oil and the 1/4 cup of chicken stock.then add the white Pepper
- Add the sauce to the wok and bring up the heat and stir in for about 1 minute. Let simmer for 3 minutes.
- Add your Rice to a bowl or plate then pour on top the minced beef. Then sprinkle the chopped spring onion to finish. If you have any over it will keep in the fridge for 3 days.
All opinions expressed are my own. Thank you for supporting the companies that keep this blog going. It's a super easy Cantonese ground beef rice bowl cooked with an oyster-sauce-based sauce, onion, green peas, and runny eggs. Top steamed rice or noodles with it to make a hearty and healthy meal. Simply cook some rice, stir fry the minced beef with a simple mix of seasoning and ingredients, top it onto your rice in a bowl and crack a raw egg over the piping hot rice and minced beef.
So that is going to wrap it up with this exceptional food chinese minced beef and rice.🥰#mainmeal recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!