Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, beef shwarma. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Delicious food from Shawarma delivered to your door. Fill Your Cart With Color today! Shawarma is thinly sliced cuts of meat, like chicken, beef, goat, lamb, and sometimes turkey rolled into a large piece of flatbread or pita that has been steamed or heated. Inside the pita, foods like hummus, tahini, pickles, vegetables, and even french fries are added.
Beef shwarma is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Beef shwarma is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have beef shwarma using 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Beef shwarma:
- Make ready 1 kg beef qeema
- Make ready 1/4 kg onion
- Make ready 2 tsp garam masala
- Take 2 tsp grinded zeera
- Prepare to taste salt
- Get 2 tsp grinded red chilli
- Take 1 tbls grinded lehsin
- Get 1 tbls grinded adrak
- Get 1 egg
- Take 1 large kheera
- Prepare as required mayo
- Make ready as requited tomato khachup
- Get 5-6 pita bread
- Prepare as required tamtar
- Take leaves salad
Stir well or mix with hands to marinate the beef. Take the garlic cloves and insert one into each of the 'x' marks pushing them in as deep as it'll go. Beef shawarma is the ultimate mediterranean street food like falafel and hummus, that is widely popular even outside of the Middle East. But what you may not know is that beef shawarma is surprisingly really easy to make at home with very minimal ingredients and effort.
Instructions to make Beef shwarma:
- Aik bowl me qeema daly or is me namak laal mirach dal kar mix kryn
- Ab is me adrak lehsin garam masala zeera laal mirach dal kar mix kar lein
- Anda bhi dal lein or pyaz ko fry kar ky usy chora kar ky qeemy me dal kar mix kar lein or 1 hour ky liy fridge me rkh Dein
- Ab is ki chotti chotti tikya bana kar fry kar lein
- Ab ap 1 1 kar ky pita bread lein or oil laga kar usy gram kar lein light brown
- Phr us me ap mayo lgay or us me tikya rkhy 2se 3 or phr us me kheera rkhy mayo lgay tamatar or salad leaves rkhy or fold kar lein
- Isi tarah baki shawarma bhi ready kar lein or mayo or ketchup ky sath serve kry
Beef shawarma is the ultimate mediterranean street food like falafel and hummus, that is widely popular even outside of the Middle East. But what you may not know is that beef shawarma is surprisingly really easy to make at home with very minimal ingredients and effort. Originating in the Ottoman Empire, shawarma is the Arab version of a stacked meat dish that is cooked on a rotating spit. Narrow on the bottom of the spit, and wider at the top, this cone shaped meat layered delight is cooked slowly. The outer edge of the meat crisps up, giving it a bit of crunch when it's slices off.
So that is going to wrap this up with this special food beef shwarma recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
