Crispy beef chilli with egg fried rice
Crispy beef chilli with egg fried rice

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, crispy beef chilli with egg fried rice. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Crispy beef chilli with egg fried rice is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Crispy beef chilli with egg fried rice is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have crispy beef chilli with egg fried rice using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Crispy beef chilli with egg fried rice:
  1. Make ready Half kg undercut beef
  2. Prepare 1 tablespoon crushed pepper
  3. Take to taste Salt
  4. Make ready 1/4 cup Soya sauce
  5. Take 1/2 bowl Flour as much needed around
  6. Get 1/2 teaspoon Red pepper
  7. Make ready to taste Salt
  8. Make ready 8/9 Green chillies
  9. Prepare Onion one in slices
  10. Take 2 tablespoons cornflour
  11. Prepare Oyter sauce 1 /4 cup
Steps to make Crispy beef chilli with egg fried rice:
  1. Cut beef in slices long way now marinate it in salt red crushed peeps and soya sauce beef should be dip in soya sauce marinate for 30 minutes
  2. Take bowl with full of flour atleast. And mix that beef in all purpose floor cited them well now heat oil and take one by one and fry don’t Over fry Take them out when it get golden colour
  3. Heat 6 tablespoons oil add ginger garlic and sauté for minutes now add crushed pepper salt and oyster sauce green chilli and cook for two minutes now add beef and sliced onions just cook lil crispy beef chilli is ready. Served with fried rice and vegetables spring roll

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