My Crispy Salt & Pepper Beef Strips 😘
My Crispy Salt & Pepper Beef Strips 😘

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, my crispy salt & pepper beef strips 😘. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

My Crispy Salt & Pepper Beef Strips 😘 is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. My Crispy Salt & Pepper Beef Strips 😘 is something that I have loved my whole life.

Andrew demonstrates how to make crispy salt & pepper shrimp. The sauce recipe came to him from his pal Vikram, who uses it all the time on all manners of. My guide to the ultimate salt and pepper squid, Chinese-style. Super light, crispy salt and pepper calamari finished with some garlic and spring onion.

To get started with this recipe, we have to prepare a few ingredients. You can have my crispy salt & pepper beef strips 😘 using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make My Crispy Salt & Pepper Beef Strips 😘:
  1. Make ready 400 grams Beef (I used leftover beef brisket)
  2. Take 1 liter Veg oil emough to deep fry
  3. Prepare 3 egg whites in a bowl
  4. Take 1 small cup of Cornstarch/ Corn flour
  5. Take 1/4 tsp Cayenne Pepper powder
  6. Take 1 tsp Dried Paprika powder
  7. Make ready 1/2 tsp Black Pepper (I used tellicherry)
  8. Get 1/2 tsp Sea Salt

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Instructions to make My Crispy Salt & Pepper Beef Strips 😘:
  1. In a saucepan or chip pan, heat up the oil, about 1 & 1/2 inch deep
  2. Put your corn starch into a mixing bowl
  3. Add the cayenne pepper
  4. Then add the sea salt, pepper, paprika and mix it all together
  5. Cut, or if cooked, pull off long shaped beef. It's easy when already cooked
  6. Crack the eggs and just keep the white into a bowl
  7. When the oil is really hot, dip the piece of beef into the egg white then into the flour mix, then into the hot oil. Repeat this with 5 or 6 pieces at a time, and using a drain spoon, scoop them out and let drain on kitchen paper.
  8. When drained add to serving plate add a little pinch of Salt & pepper and sprinkle all over.
  9. Serve with a crispy salad, and wraps and a lemon peppery sauce made with sour cream.

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So that is going to wrap this up for this exceptional food my crispy salt & pepper beef strips 😘 recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!