Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sticky and sweet crispy beef - wow. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Sticky and Sweet Crispy Beef - WOW is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Sticky and Sweet Crispy Beef - WOW is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have sticky and sweet crispy beef - wow using 15 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Sticky and Sweet Crispy Beef - WOW:
- Get 350 Gr Sirloin Steak - cut into Strips
- Get 1/2 cup Potato flour or can use Corn flour (not as good)
- Prepare 1/2 onion - finely chopped
- Prepare 1 large Clove Garlic
- Prepare few slices of fresh Ginger - I use about 5-6 thin slices
- Take 2 Tsp light soy or 1 Tsp Dark with 1 Tsp Water
- Take For the Sauce:-
- Take 1/2 Cup Honey
- Get 2 Tbls Light Soy
- Prepare 3 Tbls Water (more or less depending HOW sticky you want)
- Prepare 2 Tsp Hoisin Sauce
- Take 1 Tsp Rice Vinegar
- Prepare 2 Tsp Sesame Seed oil
- Prepare 2 Tsp shaoxing cooking wine (Optional)
- Take 3 Tsp Corn Flour - mixed into Paste
Steps to make Sticky and Sweet Crispy Beef - WOW:
- Slice the steak into 1 cm wide strips and place it in a bowl. (If your steak is more than 1 cm thick
- In a food processor, Pulse the onion, garlic, and ginger until it is a paste. You can just grate everything.
- Add the marinade and 2 tsp soy sauce to the beef and mix well and marinade it in the fridge for 1 hour (or 20-30 minutes in room temperature) I do over night if want really strong flavours.
- Dust the Beef with half of the potato flour and let rest at room temp for 10 mins. Heat oil in pan until medium hot (about 190c).Then dust with the 2nd lot of potato flour and fry in batches. - the beef should sizzle the second it hits to oil. This should take 2 mins. Dry off on Kitchen Paper. Then Add back for 1 more min for 2nd fry to make extra crispy.
- For the Sauce. Add all apart from Corn Flour to a pan. And cook on a medium heat until well combined. Add the Corn Starch Slurry and stir into sauce until thick and sticky.
- Remove from heat and add in the beef and toss around in the sauce. it is ok if not ever piece of beef is coated.
- Serve immediately and HOT :)
So that’s going to wrap it up for this special food sticky and sweet crispy beef - wow recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!