Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, korean ground beef and rice bowl. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
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Korean Ground Beef and Rice Bowl is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Korean Ground Beef and Rice Bowl is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have korean ground beef and rice bowl using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Korean Ground Beef and Rice Bowl:
- Take 1/2 Pound Ground Beef
- Get 3 Cloves Garlic
- Get 1/4 Cup Packed Brown Sugar
- Prepare 1/4 Cup Soy Sauce
- Take 2 tsp Sesame Oil
- Get 1/4 tsp Ground Ginger
- Take 1/4 tsp Crushed Red Pepper
- Prepare Green Onions and Sesame seeds for garnish
Korean Ground Beef and Rice Bowls is a healthy ground beef recipe full of vegetables, Asian flavored juices and served over hearty brown rice. Whisk together until well combined, then set aside. Heat a large cast-iron skillet on the medium-high heat setting and add the ground beef. Combine the ground beef sauce in a medium size bowl and whisk well.
Instructions to make Korean Ground Beef and Rice Bowl:
- Cook the ground beef and garlic until no longer pink.
- In a small bowl, whisk brown sugar, Soy Sauce, Sesame Oil, and Pepper Flakes.
- Poor mixture over cooked ground beef and simmer for 2-3 minutes.
- Add Veggies of your choosing for full meal.
Heat a large cast-iron skillet on the medium-high heat setting and add the ground beef. Combine the ground beef sauce in a medium size bowl and whisk well. Garnish the ground beef rice bowl with slices of spring onion and sesame seeds. This ground beef rice bowl recipe is an adaptation of the traditional Korean beef bulgogi dish, which uses thinly sliced beef marinated in soy sauce, oil, spices, and garlic, then cooked on high heat. How To Make Korean Beef Rice Bowls.
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