Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, ground beef steak. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
We Use Our Skill And Knowledge To Select Meat Specifically For Its Tenderness And Flavour. Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Round steak is also often used.
Ground Beef Steak is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Ground Beef Steak is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook ground beef steak using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Ground Beef Steak:
- Get 600 gr ground beef
- Make ready 5 tbsp katakuriko (potato starch)
- Prepare 4 garlic, peeled and grated
- Make ready 1/2 onion, peeled and grated
- Get 1 tbsp salt
- Get 1/2 tbsp crushed black pepper
- Make ready 2 eggs
- Make ready Oil for frying
There is no right or wrong mix of seasonings. The first step in this recipe is to prepare the beef patties. In a bowl combine ground beef, bread crumbs, minced onion, an egg and seasonings. Shape that meat into patties and cook the patties in a pan until browned.
Steps to make Ground Beef Steak:
- Mix everything and knead until smooth.
- Put the mixture into a square container. (I used a tupperware) Add a bit of oil to the container first. Flatten the mixture and make sure there are no air bubbles.
- Put inside the fridge for at least an hour. (Or overnight, in my case)
- Carefully divide the mixture into three. (or four, up to you)
- Heat oil in a pan. (I used about 1 tbsp) Pan-fry the ground beef steak and flip it after three or four minutes.
- Serve with whatever you like! Here, I served it with couscous and lettuce salad, cheddar slice, sausages, and some homemade quick salsa.
In a bowl combine ground beef, bread crumbs, minced onion, an egg and seasonings. Shape that meat into patties and cook the patties in a pan until browned. When the patties are done, remove them and make the gravy. Once the ground beef is in the pan use a spatula to slightly break the beef apart then let it cook untouched for several minutes. This creates a crispy crust on the beef, and that crispy crust gives it lots of flavor!
So that’s going to wrap it up with this special food ground beef steak recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
