Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, mini meatloaves. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Add the ground beef, mixing well, and form this mixture into eight miniature meatloaves. Combine all the ingredients in a bowl, mixing really well with your hands or a fork. Mix together beef, breadcrumbs, spring onions, garlic, eggs, cumin, Tabasco, coriander and some seasoning until combined. Be careful not to over-mix or the meatloaves will be tough.
Mini Meatloaves is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Mini Meatloaves is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have mini meatloaves using 12 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Mini Meatloaves:
- Get 1/2 lb lean ground pork
- Prepare 1/2 lb lean ground beef
- Make ready 1 wholewheat pitta bread, shredded
- Take 1 small onion, shredded
- Make ready 2 medium carrots, shredded
- Prepare 1/4 cup unsweetened almond milk
- Make ready 1 tbsp tomato paste
- Take 1 tsp Worcestershire sauce
- Get 1/2 tsp mixed herbs/ Italian herbs
- Take 1 pinch salt and black pepper
- Take 6 sprays cooking spray
- Get 1/2 cup tomato ketchup
Make-ahead / freezer directions: After all the loaves have been formed, wrap the ones you don't want to cook right away like burritos in plastic wrap. Heat the oil in a medium skillet over medium heat. Next, in a large bowl, whisk the egg and combine the meat, seasonings, breadcrumbs, peppers, and onions. I used my hands to mix everything.
Instructions to make Mini Meatloaves:
- Heat oven to 200C
- Combine all meatloaf ingredients (except ketchup and cooking spray) in a large bowl
- Mix really well
- Spray cooking spray onto a 12 hole muffin tray
- Take balls of the mixture and sort of throw them into muffin tray
- Cook for 20 minutes
- Spoon equal amounts of the ketchup onto each meat loaf
- Cook for 5 minutes more
- Serve with veg and rice or mashed potatoes
Next, in a large bowl, whisk the egg and combine the meat, seasonings, breadcrumbs, peppers, and onions. I used my hands to mix everything. Separate loaves, using spatula, so no edges are touching. Evenly top with shredded Parmesan cheese. Grease a mini meatloaf pans with some spray oil.
So that’s going to wrap it up with this special food mini meatloaves recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
