Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, crispy samosa. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
In this video, I show you how to make these absolutely scrumptious vegetable samosas that are better than store-bought. Definitely give this recipe a try. This full-proof crispy samosa recipe yields crispy, soft and crunchy texture. This crispy samosa recipe never disappointed me, every time it brings all the smiley faces around me.
Crispy samosa is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Crispy samosa is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook crispy samosa using 5 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Crispy samosa:
- Get Flour
- Take Oil
- Make ready Salt
- Prepare Water
- Get Grounded fried beef
Crispy and flaky textured Samosa with hot potato filling inside is ready to eat. Crispy Onion Samosa Recipe is one of India's classic evening snacks recipes. Onion Samosa recipe is one of the most sought after snack recipe by many of my blog readers. Best Indian Punjabi samosa recipe you will ever make at home.
Instructions to make Crispy samosa:
- Mix flour,salt, oil and water into a nice and soft dough
- Allow to rest for 10 minutes
- Roll and cut into pieces
- Flatten each piece into a round shape. Rub oil on top and continue to pile up the flatten pieces
- Roll out to make a single piece and toast it on a pan for few minutes on each side
- Allow to cool and cut into 4. Trim the edge and peel out each triangular piece
- To the wider sides. Place one edge on top of the other using a paste of flour as a gum
- Add in ur fillings(fried grounded beef) and close the shape with the other side.
- Fry in hot oil
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So that’s going to wrap this up for this exceptional food crispy samosa recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
