Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, picadillo - ground beef. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Picadillo - Ground beef is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Picadillo - Ground beef is something that I have loved my entire life. They are nice and they look fantastic.
It is made with lean ground beef (or can be made with ground turkey as well), tomatoes, potatoes, and other ingredients. This authentic recipe will bring the flavors of Mexico to your plate. Heat the oil in a heavy saute pan over medium-high heat. Season with the salt and pepper.
To get started with this recipe, we have to first prepare a few components. You can cook picadillo - ground beef using 12 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Picadillo - Ground beef:
- Take 1 1/2 lbs ground beef
- Get 1 medium yellow onion, minced
- Prepare 4 gloves garlic, minced
- Take 3-4 tablespoons olive oil
- Prepare 1 (14.5 oz.) Can diced tomato
- Take 1/2 cup raisins
- Make ready 1 cup beef broth
- Make ready 3/4 cup Manzanillo olives
- Make ready 1 medium baking potato, cubed
- Make ready 2 medium carrots
- Make ready 3/4 cup frozen green peas
- Get to taste Salt and pepper
In the Philippines, they have their own version, which they called it beef giniling or Aroz a la Cubana. This is a very delicious dish, and I decided to create my own version of Picadillo. Ground beef and potatoes are simmered in a tomato sauce. Serve this dish up with some rice and fresh flour tortillas for a complete meal.
Instructions to make Picadillo - Ground beef:
- Olive oil
- Sautee onion, then garlic
- Add ground beef and wait till cooked
- Diced can tomato
- Add beef broth. If no beef broth use water then add beef cube
- Add raisins
- Cover the pot for 5m
- Add olives, potatoes, green peas (or canned green peas)
- Cover pot for 10m to cook
- Add salt and crushed black pepper to taste. Optional: add fish sauce
- Cook for a few more minutes
Ground beef and potatoes are simmered in a tomato sauce. Serve this dish up with some rice and fresh flour tortillas for a complete meal. A classic, nostalgia inducing meal with ground beef and potatoes. A Cuban creation, picadillo is one of the world's great ground meat dishes. I went with beef, but you can add some pork and/or chorizo.
So that is going to wrap it up with this exceptional food picadillo - ground beef recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
