Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, crock pot beef vegetable soup. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Crock Pot Beef Vegetable Soup takes me right back to the cozy days of my childhood, when the savory smell would greet us coming home from school. It's the kind of meal that our mom would throw together in the morning on busy days in the slow cooker and let simmer all day. Ground beef is cooked and crumbled first in a skillet on the stove-top and then added to the slow cooker with a frozen mixed vegetables, corn, tomato juice and diced potatoes and cooked until everything is cooked. How to make crockpot Vegetable Beef Soup: Throw your beef cubes in the slow cooker.
Crock pot beef vegetable soup is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Crock pot beef vegetable soup is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have crock pot beef vegetable soup using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Crock pot beef vegetable soup:
- Prepare 1 tbsp extra virgin olive oil
- Take 1 lb beef meat- cut into 1-inch cubes
- Get 2 tsp sea salt
- Prepare 1/4 tsp black pepper
- Prepare 1 small yellow onion- diced
- Take 2 gloves garlic- minced
- Get 2 carrots- peeled and finely chopped
- Take 4 tomatoes- diced
- Take 3 tbsp tomato sauce
- Prepare 200 ml cooking sour cream
- Get 1 tsp dried oregano
- Prepare 1 red pepper- cut into pieces
- Take pieces Broccoli- cut into
- Prepare Chopped fresh parsley- for dressing in the end
This easy vegetable beef soup is hearty and filling thanks to lots of vegetables and tender chunks of beef. Add beef and veggies to large crock pot. This slow cooker vegetable beef soup is easy. Try some crock pot vegetable beef soup today!
Steps to make Crock pot beef vegetable soup:
- In a large skillet, heat the oil over medium high. Add the beef and sprinkle with 1 teaspoon salt and pepper. Brown the beef on all sides, disturbing it as little as possible on each side so that it develops nice coloring.
- Once the beef is lightly browned (it won’t be all the way cooked through), remove it to a 6-quart slow cooker.
- To the pan, add the onion. Cook and stir until the onion is beginning to soften, about 3 minutes. Stir in the garlic and let cook 30 seconds.
- To the slow cooker, add the carrots, broccoli, red pepper, diced tomatoes in their juices, tomato sauce, cooking sour cream, oregano and remaining 1 teaspoon salt.
- Cover and cook on low until the beef and vegetables are tender. Serve hot, sprinkled with fresh parsley.
This slow cooker vegetable beef soup is easy. Try some crock pot vegetable beef soup today! Today we have a fun and easy Crock pot vegetable Soup recipe to share. This recipe is crazy easy because there isn't much chopping involved. But finally, I've made a Vegetable Beef Soup that I'm happy with - and in the crock pot, no less.
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