Creamy Beef Pasta
Creamy Beef Pasta

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, creamy beef pasta. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

This Creamy Beef Pasta Recipe is one of those classic pasta dinners that is comforting and nostalgic. Today's recipe is a grown up version of Hamburger Helper, but SO much better! Creamy Beef and Shells - A quick/easy ground beef recipe, this is a pasta dish that will be on your So creamy and so comforting! I cannot even begin to tell you how much of this pasta I ate on..

Creamy Beef Pasta is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Creamy Beef Pasta is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook creamy beef pasta using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Creamy Beef Pasta:
  1. Take 11/2 Cup Pasta
  2. Get 1 Cup Minced meat
  3. Make ready Scotch bonnet pepper
  4. Prepare Ginger paste
  5. Take 2 Tablespoons Tomato sauce
  6. Make ready 1/2 Cup cooking cream or milk
  7. Make ready 3 Tablespoons vegetable oil
  8. Prepare Curry and thyme
  9. Prepare Seasoning
  10. Prepare 1 Teaspoon Garlic powder
  11. Get 1 Teaspoon Oregano
  12. Get 1/2 Teaspoon Black pepper
  13. Make ready to taste Salt
  14. Make ready Parsley flakes

Bring to a boil, reduce heat and let simmer. Let me share this creamy spicy beef fusilli pasta for you. And also the amount of cheeses I use in this creamy spicy beef fusilli pasta is not a lot. If you've tried and enjoyed my Creamy Beef and Shells or my.

Steps to make Creamy Beef Pasta:
  1. Place a pot/pan on medium heat. Add vegetable oil and sauce the onions for about 2 minutes. Add the ginger paste and then the minced meat and stir fry for about 4 minutes until the beef is cooked.
  2. Add the scotch bonnet pepper and tomato sauce. Stir and allow to fry. Season with curry, thyme, seasoning cube, oregano, black pepper, garlic powder and salt. Stir to combine and add the cooking cream or milk.
  3. Bring this to a boil and add the cooked pasta. Add a little water to adjust the consistency if it's too thick. Cover and allow to simmer for about 2 -3 minutes.
  4. Garnish with fresh or dried parsley flakes. Serve hot and enjoy.

And also the amount of cheeses I use in this creamy spicy beef fusilli pasta is not a lot. If you've tried and enjoyed my Creamy Beef and Shells or my. Creamy Beef and Shells is a pasta dish that is perfect for a quick dinner for the whole family! It is rich, flavorful, and cheesy and even kids love it! Pasta with beef and creamy mushrooms.

So that’s going to wrap this up for this exceptional food creamy beef pasta recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!