Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, spinach and chickpea curry. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Chickpea spinach curry is tastier and healthier than any take-away, at a fraction of the price, and is also impressive enough to serve if entertaining, with some crispy cauliflower pakora as a starter. Even my kids go crazy for this mild curry, although feel free to increase the spice if you like it hot. Quick, fresh and a little spicy, this curry dish is ideal for weeknights and pack-your-lunch ideas. Featuring spinach and chickpeas, this recipe is fast.
Spinach and Chickpea curry is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Spinach and Chickpea curry is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook spinach and chickpea curry using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Spinach and Chickpea curry:
- Get Chickpea
- Prepare Spinach
- Take Meat of choice (i used beef)
- Get Onions
- Get Garlic
- Take Stock
- Take Diced Tomatoes
- Take Chilli (optional)
- Take Salt and spices
See the recipe notes for instructions on how to incorporate a few other common veggies like sweet potato, cauliflower, and spinach! A quick delicious Indian-style curry with spinach, chickpeas, onions, and/or whatever veggies you have. I have added cauliflower, potatoes, and sweet potatoes to this recipe in the past. This protein-packed chickpea and spinach curry is the perfect meal in a pinch!
Instructions to make Spinach and Chickpea curry:
- Sauté chopping Onions and garlic in a pan, then add in the spices and toest. Add in the diced tomatoes and meat stirring often for 2 minutes.
- Add in the stock and Chickpea and let it cook for 30 minutes or until meat and Chickpea is tender.
I have added cauliflower, potatoes, and sweet potatoes to this recipe in the past. This protein-packed chickpea and spinach curry is the perfect meal in a pinch! If you're a fan of chickpeas alone, you need this dish in your life. This curry will fill you up without weighing you down and — the kicker — you can make it ahead of time and it freezes beautifully. Sweet potato and chickpea curry from the oh she glows cookbook.
So that’s going to wrap it up with this exceptional food spinach and chickpea curry recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
