Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, black pepper beef steak. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
How to Stir Fry Super Tender Beef in Black Pepper Sauce 黑胡椒牛肉 Chinese Beef Restaurant-style black pepper steak that is tender, juicy and rich, with crisp veggies and a scrumptious sauce that goes perfectly with steamed rice. Combine steak, soy sauce, Shaoxing wine, and cornstarch in a medium-size bowl. Gently mix by hand until the beef is coated with a thin layer of the.
Black pepper beef steak is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Black pepper beef steak is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have black pepper beef steak using 30 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Black pepper beef steak:
- Take 1/2 kg under cut beef fillets
- Prepare For beef Merinate ingd
- Take 2 tsp black pepper
- Make ready 2 tsp salt
- Take 1 tsp meat tendelizer(optional)
- Take 1 tbsp mustard paste
- Take 2 tsp Worcester shire sauce
- Get 1 tbsp oil
- Prepare 1 tbsp crushed garlic
- Make ready 1 _2tsp hp sauce
- Make ready For side line 🥔🧅🥕🥦
- Take 1 cupPeas
- Prepare ,1 big carrots
- Take Some beans or Broccoli
- Prepare 1 onion
- Get Salt and black pepper
- Prepare For mashed potatoes
- Take 2 big potatoes
- Make ready Salt and pepper
- Make ready 2 _4tbsp butter
- Prepare 2 tbsp cream
- Prepare 1 tsp or more parsley
- Get 1 tsp garlic powder
- Make ready For Steak sauce
- Get 2 tbsp butter
- Get 2 tbsp All-purpose flour (maida)
- Take 1 tbsp crushed garlic
- Make ready Salt and pepper
- Get 1/2 beef or chicken stock
- Take 1/4 cup cream
Some things were made to be together: Big Bird and Mr. Snuffleupagus, peanut butter and jelly, and the color red This mashup between a Western steak and a Chinese stir-fry cuts back on the amount of meat you use. Still, the bite-sized pieces of steak are. Looking for an ultimate party pleaser?
Instructions to make Black pepper beef steak:
- Hammer beef pieces to thin them but do t break.
- Merinate with salt, black pepper, mustard paste, Worcestershire sauce, meat tendelizer, garlic and oil. Keep covered overnight or at least 4_5 hours
- Heat a grill pan with little oil and put these steaks
- Than low the flame and add hp sauceandcook till meat is tender and cooked well, if you like medium cooked than check it.
- Cook on high heat on both sides for few mins
- While beef is cooking boil potatoes and mash them with salt and pepper add butter make a smooth paste add cream and parsley and garlic powder.
- Boil all vegetables add salt and black pepper
- In the same pan used for Steak add onions and butter and caramelise them and take out
- Make sauce in a pan add 2 tbsp butter heat a little and 2 tbsp flour saute it till flour changes colour add some crushed garlic, salt and pepper, add 1tsp hp or steak sauce cook add stock 1/2cup cook and add cream. Mix and take out your yummiest sauce is ready
- Take a platter and put steak and pour sauce and caramelised onions put veggies and mashed potatoes.
Still, the bite-sized pieces of steak are. Looking for an ultimate party pleaser? Try this beef steak with black pepper sauce next time you're expecting guests. The steaks are marinated in advance, the vegetables can be sauteed before time, only grilling or cooking is done right before serving. This way you spend less time in the kitchen and.
So that’s going to wrap it up for this exceptional food black pepper beef steak recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!