Steak served with sweet potatoes
Steak served with sweet potatoes

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, steak served with sweet potatoes. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Steak bites and sweet potatoes with curry aioli for dipping- you heard that right! You could serve them with mashed potatoes, a good salad or just give your littles some toothpicks and make eating extra fun. But, to make this a really satisfying, complete meal I like to pair these tender bits of sirloin. Ingredients visible and explained on the vid Lets have fun cooking 🥰🥰.

Steak served with sweet potatoes is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Steak served with sweet potatoes is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have steak served with sweet potatoes using 11 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Steak served with sweet potatoes:
  1. Get 120 gm Roast Beef filé (1.5 inch thickness)
  2. Get 50 gm salted butter
  3. Prepare 1 pinch thyme
  4. Prepare 1 pinch salt
  5. Prepare 1 pinch black pepper
  6. Take Sweet potatoes mashed
  7. Take 250 gm sweet potatoes (slice into chunks)
  8. Prepare 0.5 dl cream
  9. Make ready 10 gm salted butter
  10. Prepare 1 pinch salt
  11. Get 2 pinch black pepper

Serve the sliced steaks with the mashed sweet potatoes and roasted broccoli. To the sweet potatoes, add the bell pepper, shallots, hash brown seasoning, and half the garlic. Top with the steaks, garnish with the chimichurri, and serve. The sweet potato side dish adds a lovely sweetness to complement the umami-packed steak.

Instructions to make Steak served with sweet potatoes:
  1. Heat the frying pan, add in the roast beef filé in the same time add in the rest of the ingredients. Fry each side for 3.5min.
  2. Sweet potatoes mashed. Boiled a pot of hot water, pour in the sweet potatoes chunks, cook for 20min. Take it out and use the potatoes mashed tool to compress the sweet potatoes until smooth texture then add in the rest of the ingredients and mixed well.

Top with the steaks, garnish with the chimichurri, and serve. The sweet potato side dish adds a lovely sweetness to complement the umami-packed steak. Serve the steak topped with the garlicky mushrooms and the roasted sweet potato alongside. * If you choose to use fillet steak (which is much thicker), there is a foolproof method of. While the potatoes are baking, prepare the steak. Trim off any hard fat from the beef, then rub all over with the remaining oil.

So that is going to wrap it up for this special food steak served with sweet potatoes recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!