Salisbury Steak With Mushroom Sauce
Salisbury Steak With Mushroom Sauce

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, salisbury steak with mushroom sauce. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

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Salisbury Steak With Mushroom Sauce is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Salisbury Steak With Mushroom Sauce is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have salisbury steak with mushroom sauce using 15 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Salisbury Steak With Mushroom Sauce:
  1. Take 1 lb ground beef
  2. Get 1/4 cup bread crumbs
  3. Make ready 1 large egg
  4. Get 1 small onion, finely chopped
  5. Get 1 tbsp worsteshire sauce
  6. Take 1/2 tsp dried marjoram
  7. Get 1 tbsp Webber Gourmet Burger seasoning
  8. Prepare 1 tbsp olive oil
  9. Make ready 2 tbsp butter
  10. Prepare 1 salt
  11. Prepare 1 pepper
  12. Get 2 tbsp red wine
  13. Get 2 tbsp flour
  14. Take 1 cup beef broth
  15. Make ready 1 cup fresh mushrooms, chopped

Next, cook the mushrooms and onions, and add a simple sauce. Mushrooms Braising Beef Ground Beef Worcestershire Sauce Sauces Steak Comfort Food Main Dish Medium Breadcrumbs. Mention TV dinners and most people immediately think of Salisbury steak. The majority of folks can't tell you what it actually is, though, and write it off as mystery meat, which is.

Steps to make Salisbury Steak With Mushroom Sauce:
  1. Heat oven to 170°F
  2. Mix ground beef, egg, onion, marjoram, worsteshire, seasoning and bread crumbs
  3. Form meat into 4 oval patties about 3/4 inch thick
  4. Add oil to a 12 inch saute pan over medium heat
  5. Cook patties 5 minutes per side, then place in oven to keep warm
  6. Add butter to saute pan
  7. Add mushrooms to saute pan and cook over medium heat until brown, about 10 minutes
  8. Add broth, wine and flour to mushrooms and stir to incorporate, add salt and pepper to taste
  9. Bring to a boil, then reduce heat to low and simmer 5 minutes or until sauce thickens
  10. Remove patties from oven and spoon sauce on top
  11. Serve with mashed potatoes and garden salad

Mention TV dinners and most people immediately think of Salisbury steak. The majority of folks can't tell you what it actually is, though, and write it off as mystery meat, which is. Salisbury Steak with Frozen BurgersFaith Filled Food For Moms. Return pan to heat and add butter. All Reviews for Salisbury Steak with Mushroom Gravy.

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