Steak with mushroom and spinach sauce.
Steak with mushroom and spinach sauce.

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, steak with mushroom and spinach sauce.. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Steak with mushroom and spinach sauce. is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Steak with mushroom and spinach sauce. is something that I have loved my whole life.

Vegan Spinach, Mushroom, and Red Pepper Quiche Yummly. In this fast steakhouse-inspired paleo supper, mushrooms and spinach get cooked in the same pan used for the steaks, infusing the vegetables with delicious meaty flavor. Transfer the steaks, mushrooms, and spinach to individual plates and serve. A highly versatile creamy Mushroom Sauce for steak, chicken, pork chops and other seared proteins.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook steak with mushroom and spinach sauce. using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Steak with mushroom and spinach sauce.:
  1. Prepare 1 steak cut of your choice
  2. Take 10 chopped mushrooms of your choice.
  3. Take 1 spinach leaves, as much as you want.
  4. Get 50 grams butter
  5. Take 3 tbsp flour
  6. Take 1 cup beef stock
  7. Make ready 1 red onion

You can add some extra pepper, garlic or liquid smoke to the mix to make it even more delicious. A couple of handfuls of baby spinach can add some greenery to the mushroom sauce. Pics, recipes, hints and tips, articles, anything about tasty cuts of beef cooked to perfection! PLEASE REMEMBER everyone likes their steak cooked differently.

Steps to make Steak with mushroom and spinach sauce.:
  1. Cook steak to your liking, remove from pan and rest. Add mushrooms, red onion and fry till soft. Add butter and melt down. Add flour and mix till all liquid thickens, stirring constantly. Add beef stock and continue stirring till a nice sauce develops. You will know what it should be like as soon as its ready. You may need more stock. This will depend on your own preference as to how thick you like the sauce. Remove from flame and stir in spinach leaves. Top steak with sauce.
  2. Note in my picture I also had potato and garnished with oven roasted capsicum. Works well with roasted vegetables or a side of fries. Its really up to you.

Pics, recipes, hints and tips, articles, anything about tasty cuts of beef cooked to perfection! PLEASE REMEMBER everyone likes their steak cooked differently. Medium steaks may be overcooked to some or undercooked to others. Mushroom and Spinach Stuffed Flank steak This mushroom steak sauce is sauteed mushrooms in a savory brown sauce enriched with butter.

So that’s going to wrap this up for this exceptional food steak with mushroom and spinach sauce. recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!