Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, keto salsbury steak. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Keto Salsbury Steak is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Keto Salsbury Steak is something that I have loved my entire life.
For the Salisbury Steaks: Combine all of the steak ingredients in a medium sized bowl and mix well. Keto Salisbury Steak with Mushroom Gravy is like a hug on a plate! Though this dish may take you back to childhood, rest assured that the flavors will still delight. The flavorful beef gravy bathes perfectly seasoned hamburger steak in a classic combination that never gets old.
To get started with this particular recipe, we must prepare a few ingredients. You can have keto salsbury steak using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Keto Salsbury Steak:
- Make ready ground beef
- Prepare small onion (diced)
- Get egg
- Take Salt&pepper
- Prepare Gravy-
- Make ready bulb garlic
- Take broth
- Take sour cream
- Take Butter
It's the ultimate comfort food and a downright delicious meal that is easy to make! This recipe is a keto-friendly alternative to Salisbury steak that is smothered in a creamy mushroom sauce! Salisbury steak is an easy ground beef patty, similar to a hamburger steak, but closer to a meatloaf, in that it usually includes bread crumbs, onions and eggs. It is always served with a brown gravy and topped over mashed potatoes.
Steps to make Keto Salsbury Steak:
- Mix first 4. Form oval patties. Brown on each side. Remove to a plate.
- Separate garlic pieces. Fry in olive oil til shells are loosening. Remove garlic. Peel. Mash with fork once creating slices.
- Butter in pan. Add garlic. Toast til fragrant. Turning brown will bitter it. Add in broth.
- Replace meat patties. Simmer for 25 min. Flipping half way.
- Turn off heat and add sour cream.
Salisbury steak is an easy ground beef patty, similar to a hamburger steak, but closer to a meatloaf, in that it usually includes bread crumbs, onions and eggs. It is always served with a brown gravy and topped over mashed potatoes. Keto Salisbury Steak with Mushroom Sauce recipe It's a good idea to prep your veggies ahead of time. Slice the mushrooms, onion and garlic for the Keto mushroom sauce and set them aside for later. Heat a skillet on medium heat with the avocado oil.
So that is going to wrap this up with this special food keto salsbury steak recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
