Keto Salsbury Steak
Keto Salsbury Steak

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, keto salsbury steak. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Keto Salsbury Steak is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Keto Salsbury Steak is something which I have loved my entire life. They’re nice and they look fantastic.

For the Salisbury Steaks: Combine all of the steak ingredients in a medium sized bowl and mix well. Keto Salisbury Steak with Mushroom Gravy is like a hug on a plate! Though this dish may take you back to childhood, rest assured that the flavors will still delight. The flavorful beef gravy bathes perfectly seasoned hamburger steak in a classic combination that never gets old.

To begin with this recipe, we must first prepare a few components. You can have keto salsbury steak using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Keto Salsbury Steak:
  1. Take 1 lb ground beef
  2. Make ready 1 small onion (diced)
  3. Prepare 1 egg
  4. Make ready Salt&pepper
  5. Make ready Gravy-
  6. Prepare 1 bulb garlic
  7. Prepare 2 cups broth
  8. Prepare 1/2 cup sour cream
  9. Take Butter

It's the ultimate comfort food and a downright delicious meal that is easy to make! This recipe is a keto-friendly alternative to Salisbury steak that is smothered in a creamy mushroom sauce! Salisbury steak is an easy ground beef patty, similar to a hamburger steak, but closer to a meatloaf, in that it usually includes bread crumbs, onions and eggs. It is always served with a brown gravy and topped over mashed potatoes.

Instructions to make Keto Salsbury Steak:
  1. Mix first 4. Form oval patties. Brown on each side. Remove to a plate.
  2. Separate garlic pieces. Fry in olive oil til shells are loosening. Remove garlic. Peel. Mash with fork once creating slices.
  3. Butter in pan. Add garlic. Toast til fragrant. Turning brown will bitter it. Add in broth.
  4. Replace meat patties. Simmer for 25 min. Flipping half way.
  5. Turn off heat and add sour cream.

Salisbury steak is an easy ground beef patty, similar to a hamburger steak, but closer to a meatloaf, in that it usually includes bread crumbs, onions and eggs. It is always served with a brown gravy and topped over mashed potatoes. Keto Salisbury Steak with Mushroom Sauce recipe It's a good idea to prep your veggies ahead of time. Slice the mushrooms, onion and garlic for the Keto mushroom sauce and set them aside for later. Heat a skillet on medium heat with the avocado oil.

So that is going to wrap it up with this special food keto salsbury steak recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!