Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, grilled beef steak with mexican sauce. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Grilled Beef steak with Mexican sauce is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Grilled Beef steak with Mexican sauce is something which I have loved my entire life. They’re fine and they look wonderful.
Incredibly juicy Mexican Shredded Beef in a rich, flavour loaded sauce. Slow cooker, pressure cooker, oven or stove. What to make with Mexican Shredded Beef. Cook a delicious grilled steak with a Mexican touch and style, that will give to your dish a unique flavor.
To begin with this particular recipe, we have to prepare a few ingredients. You can have grilled beef steak with mexican sauce using 29 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Grilled Beef steak with Mexican sauce:
- Take 2 large beefsteaks
- Take 1 tbls mustard paste
- Make ready 1 tbls minced garlic
- Prepare 1/2 tbls onion powder
- Make ready 1/2 tbls ginger powder
- Make ready to taste Salt
- Prepare 1 tbls oil
- Make ready 1 tbls vinegar
- Make ready 1 tbls worestershire sauce
- Make ready 1 tbls soya sauce
- Get 1/2 tbls black pepper powder
- Get (For Mexican Sauce):
- Make ready 2 tbls olive oil
- Get 1 tbls worestershire sauce
- Get 1/2 cup tomatoes ketchup
- Make ready 1/3 cup mushrooms slices
- Make ready 1/4 cup black olives slices
- Prepare 1/4 cup carrot Julien
- Take 1/4 cup capsicum Julien
- Get 1 tsp salt & pepper
- Make ready 1/4 cup water
- Take 2 slices cheddar cheese
- Make ready (Soutay Vegetables)
- Make ready 1 medium potato Julien
- Make ready 1 medium carrot Julien
- Make ready 1/3 cup green been / green onion
- Prepare 1 tsp salt & pepper
- Get 2 tbls oil
- Take French Fries
These Grilled Steak Tacos with Cilantro Chimichurri Sauce are hands-down, my favorite tacos - perfect for outdoor gatherings and barbecues. Vegan Option: Seared Mexican Rubbed Tofu. Buy your favorite taco seasoning, or. Grilled Steaks with Ancho Mole Sauce.
Instructions to make Grilled Beef steak with Mexican sauce:
- >For Steak,: Marinate steaks with all (marinade ingredients). Put the steaks in ziplock bag and place in fridge over night.
- >For sauce: heat up oil and add carrot and capsicum and mushrooms stir it till slightly soft then add worestershire sauce, water, salt & pepper and olives cook till thicken.
- >Soutay Vegetables: heat up oil cook potatoes, carrots, green beans and capsicum. Cook till done and cooked sprinkle black pepper and salt.
- >For cooking Steak: Heat up oil on Grill pan and place steak on the pan, cook both sides by pouring remaining marination, cooked till done and tender.
- >Prepare platter: place Grilled beef steak on the platter, pour hot Mexican sauce, place cheddar cheese slice on top. Set soutay vegetables on side of dish and dry French fries on another side of the dish.
- >Decorations: decorate platter from the vegetable side with beautiful cucumber flowers and salad leaves. Enjoy it you never before.
Buy your favorite taco seasoning, or. Grilled Steaks with Ancho Mole Sauce. In Texas, every cook has his or her own closely guarded recipe for the Mexican chocolate-and-chile sauce called mole, invariably making it for the holidays and other special occasions. Grilled Mexican Steak. this link is to an external site that may or may not meet accessibility guidelines. Mexican steak with avocado, tortillas and green sauce.
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