Beef steak
Beef steak

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, beef steak. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

A beefsteak, often called just steak, is a flat cut of beef with parallel faces, usually cut perpendicular to the muscle fibers. In common restaurant service a single serving will have a raw mass ranging from. Plus marinades, sauces, gravies, and rubs to amp up the flavor. Beef Steak (Bistek)- Easy Recipe BenjiManTV.

Beef steak is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Beef steak is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook beef steak using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Beef steak:
  1. Make ready 350 gm beef under cut
  2. Prepare 3-4 cloves Chopped garlic
  3. Take 1 tbsp Chopped ginger
  4. Take 2 tbsp Yellow papaya with skin (paste)
  5. Get to taste Salt
  6. Get 1 tsp Musturd paste
  7. Prepare 1 tsp Black pepper
  8. Make ready 2 tbsp Soya sauce
  9. Get Oil for grilling

Beef Chuck Eye Steaks are brushed with molasses and served with a caramelized onion relish. From burgers to stew, steaks to stir fry, there are plenty of delicious and satisfying beef recipes. Steaks are like wine - the more you spend, the better they are. Juicier, more flavour, more tender, no random bits of sinew throughout.

Steps to make Beef steak:
  1. Combine steak, garlic, salt, papaya, ginger, pepper and sauce. Mix well.
  2. Add musturd paste and mix again.
  3. Leave to marinate for 10 to 15 minutes. DO NOT LEAVE FOR LONG!
  4. Take a frying pan or a grill pan and grease it with some oil.
  5. Place steak on the preheated pan and cook on low heat to give them color. DO NOT OVER COOK!
  6. When steak are ready keep them aside!
  7. Place steak on a plate and serve immediately with mashed potaotes if you want to!

Steaks are like wine - the more you spend, the better they are. Juicier, more flavour, more tender, no random bits of sinew throughout. Find beef steak stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. A generic term for several cuts of beef that suit long, slow cooking.

So that’s going to wrap it up for this special food beef steak recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!