Cheesesteak Stromboli
Cheesesteak Stromboli

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, cheesesteak stromboli. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Cheesesteak Stromboli is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Cheesesteak Stromboli is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook cheesesteak stromboli using 5 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Cheesesteak Stromboli:
  1. Get 1 can Pillsbury Pizza Crust
  2. Make ready 6 piece Steak-ums, or as many as you want.
  3. Get 1 cup mozzarella cheese
  4. Take pepperoni, mushrooms, onions, extra cheeses.
  5. Get 1 can tomato sauce
Steps to make Cheesesteak Stromboli:
  1. Preheat oven to 400°F
  2. Stretch Pillsbury Pizza Crust over a large cookie sheet.
  3. Lightly fry steak-ums and place in the middle of the crust.
  4. Cover steak-ums in cheese and any other toppings you would like.
  5. Fold sides of crust over, one side st a time.
  6. Use a sharp knife to make three slits to cook the insides.
  7. Cook 8-12 minutes, until golden.
  8. Cool slightly before cutting.
  9. Heat tomato sauce for a quick dipping sauce.

So that’s going to wrap this up for this exceptional food cheesesteak stromboli recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!