Beefed-up Rav's
Beefed-up Rav's

Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, beefed-up rav's. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Beefed-up Rav's is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Beefed-up Rav's is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have beefed-up rav's using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Beefed-up Rav's:
  1. Get 1 lb Beef Patty Mix (ground beef)
  2. Get 2 cans (15 oz) Beef Ravioli in Tomato Sauce
  3. Prepare Water
  4. Get 1 c Cottage Cheese
  5. Get 2 T Tomato Paste
Steps to make Beefed-up Rav's:
  1. Brown beef with 1/2 c water to crumble.
  2. Add 1 can Rav's stir and quarter cut (use the spoon) these Raviolis to make a sauce.
  3. Layer in 8x8x2 Casserole: Half next can Rav's, Cheese, Sauce, remaining Rav's, then Paste (mixed in quarter can water) poured on top.
  4. Microwave 5 minutes.
  5. Serve by scooping some into a bowl. Some for now and some for later. Take care of yourself.

So that is going to wrap it up for this special food beefed-up rav's recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!