Fruit cake with oven base
Fruit cake with oven base

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, fruit cake with oven base. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Fruit cake with oven base is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Fruit cake with oven base is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook fruit cake with oven base using 9 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Fruit cake with oven base:
  1. Make ready 2 cup milk
  2. Prepare 1 cup maida
  3. Make ready 1 cup curd
  4. Make ready 5 tbsp amul butter
  5. Make ready 1 tsp baking powder
  6. Make ready As needed fruit mango Kiwi
  7. Get 1 cup Whipped cream
  8. Prepare As needed fruit jelly
  9. Prepare Few drops food colours
Instructions to make Fruit cake with oven base:
  1. In a bowl mix maida and sugar together well
  2. Add butter curd milk mix properly
  3. Add baking soda all the ingredients mix well
  4. Pour the better in a grised bowl 3 times
  5. Now it's ready to bake it at 180°c for 40 minutes take it out after 5 minutes and cool
  6. Cut the cake from the middle and whipped cream ki patr lagaye
  7. Keep fruit price small put one on the other
  8. Whipped cream for the decorations
  9. Now desecrate with creamy colour flower
  10. Ready fruit cake

So that’s going to wrap this up with this special food fruit cake with oven base recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!