Beef Rotini (Slow Cooker)
Beef Rotini (Slow Cooker)

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, beef rotini (slow cooker). One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Beef Rotini (Slow Cooker) is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Beef Rotini (Slow Cooker) is something which I have loved my entire life.

Browse new releases, best sellers or classics. Add marinara sauce, tomatoes, Italian seasoning, frozen vegetables, minced garlic, salt, black pepper, water & olive oil to pot. Here is how you achieve that. Scatter the onions and carrot over the base of the pot of a slow cooker.

To begin with this recipe, we have to first prepare a few ingredients. You can have beef rotini (slow cooker) using 13 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Beef Rotini (Slow Cooker):
  1. Prepare 2 lbs ground beef
  2. Prepare 24 oz marinara
  3. Make ready 1 tsp dried Italian seasoning
  4. Get 1/2 cup chopped onion, red and green bell peppers, frozen
  5. Prepare 2 tsp garlic, minced
  6. Make ready 1/2 tsp salt
  7. Prepare 1/2 tsp black pepper
  8. Take 3 cup water
  9. Prepare 1 Tbsp extra virgin olive oil
  10. Prepare 2 cup rotini noodles, uncooked
  11. Make ready 1/2 cup heavy whipping cream
  12. Take 1 1/2 cups Mozzarella cheese, shredded
  13. Make ready 3/4 cup Parmesan cheese, shredded

Serve with a salad and pita bread for a perfect dinner. If your slow cooker has a sear function, set it to 'sear', add a couple of tablespoons of sunflower oil and sear the beef on both sides first. Otherwise, you can do this in a pan. To copy it, you'll need garlic, butter, an onion, along with.

Instructions to make Beef Rotini (Slow Cooker):
  1. Break up ground beef and put into pot.
  2. Add marinara sauce, tomatoes, Italian seasoning, frozen vegetables, minced garlic, salt, black pepper, water & olive oil to pot.
  3. Stir until combined.
  4. Close & lock the lid.
  5. Press the steam release valve to open.
  6. Press SLOW COOK—Normal; Timer: 5 hours
  7. Press CANCEL (Keep Warm: On)
  8. Stir in rotini pasta and heavy whipping cream.
  9. Top with mozzarella and Parmesan cheese
  10. Close & lock the lid.
  11. Press the steam release valve to open.
  12. Press SLOW COOK—Normal; Timer: 1 hour
  13. Press CANCEL (Keep Warm: On)
  14. Stir until well combined.
  15. Serve warm.

Otherwise, you can do this in a pan. To copy it, you'll need garlic, butter, an onion, along with. Add the beef stock pot then the boiling water. The beef and vegetables should be meltingly tender. To make this easy Slow Cooker Beef Joint recipe, sprinkle flour, thyme, garlic powder and salt and pepper on to a chopping board.

So that is going to wrap it up for this exceptional food beef rotini (slow cooker) recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!