Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, "v" scottish steak pie. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
"V" Scottish steak pie is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. "V" Scottish steak pie is something that I’ve loved my whole life.
Support my wee channel (only if you want :) https://patreon.com/whatsforteaWelcome back to What's For Tea :) and today for tea I made these wonde. Scottish Steak Pie Rich thick beef gravy and succulent pieces of melt-in-the-mouth beef, there is no better beef pie than a Scottish steak pie. Traditionally it is topped with a puff pastry lid, but to make this lower carb I use filo Print Recipe Pin Recipe Sitting down to a steak pie on New Year's Day is a tradition common to many families in Scotland. It's the perfect hearty meal to cure a Hogmanay hangover, but the reason it became so popular isn't always clear.
To begin with this recipe, we have to first prepare a few components. You can have "v" scottish steak pie using 9 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make "V" Scottish steak pie:
- Get 1 lb stewing steak diced
- Get 2 large onions chopped
- Prepare 6 skinless link sausages (optional)
- Get 1 large frozen puff pastry
- Get 1 knorr beef stock pot
- Prepare 4 tsp gravy granules
- Prepare 1 salt&pepper to taste
- Make ready 1 egg
- Take 1 pie funnel (optional)
It may also be known as a shell pie or mince pie (although the latter term is ambiguous) to differentiate it from other varieties of savoury pie, such as the steak pie, steak and kidney pie, steak-and-tattie (potato) pie, and so forth. Bridget shows Julia how to make a cozy Pub-Style Steak and Ale Pie. We make our pies the same way we made them back home! Below is a list of some of the pies and baked goods we have in store: Scottish Meat Pies Sausage Rolls Cornish Pasties Steak Pies Steak & Onion Pies Steak & Kidney Pies Steak & Mushroom Pies Check in store for availability!
Instructions to make "V" Scottish steak pie:
- brown steak in pan drain off any fat.
- add chopped onion
- mix 4tsp gravy granules in 1/2 pt hot water and add to pot.
- add knorr stock pot.
- simmer beef until tender. about 1 1/2 hrs
- add sausage half way thro cooking
- transfer to appropriate sized pie dish and put pie funnel in middle of meat
- wet rim of pie dish and cover with pastry
- make hole so funnel pops thro to let steam out
- beat egg and brush over pastry
- bake in preheated oven 180 until pastry is golden brown
We make our pies the same way we made them back home! Below is a list of some of the pies and baked goods we have in store: Scottish Meat Pies Sausage Rolls Cornish Pasties Steak Pies Steak & Onion Pies Steak & Kidney Pies Steak & Mushroom Pies Check in store for availability! Download this stock image: Scottish Steak Pie - AEBWCM from Alamy's library of millions of high resolution stock photos, illustrations and vectors. Steak Pie, Mash Potatoes, Peas & Thick Gravy. One of Northern Englands Favourites.#Steakpie #universitymeals vampira "V" Scottish steak pie. comfort food by "V" The Boozy Pieminister.
So that is going to wrap this up with this special food "v" scottish steak pie recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
